Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Gemma Durán-Romero"'
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
Food production significantly impacts the environment through natural resource consumption and greenhouse gas emissions. However, the ongoing increase in global food waste (FW), driven by diverse factors and regional differences, highlights the urgen
Externí odkaz:
https://doaj.org/article/325b5f32b834458b93dae24d81626c71
Publikováno v:
Resources, Vol 13, Iss 7, p 91 (2024)
The Food and Agriculture Organization (FAO) reports that Latin America and the Caribbean experienced the most rapid rise in food insecurity, with approximately 47.7 million individuals in the region affected by hunger in 2022. In Chile, almost three
Externí odkaz:
https://doaj.org/article/efab7fc06bd5438a977a90ccb2992759
Publikováno v:
Encyclopedia, Vol 3, Iss 3, Pp 839-852 (2023)
Climate change is a shift in the climate’s condition that lasts for an extended period, usually decades or longer, and that may be detected by changes in the mean and variability of its parameters. The full spectrum of players and their related val
Externí odkaz:
https://doaj.org/article/4b02d8f087c4433d9b7973afea8f6ad9
Publikováno v:
Agriculture, Vol 13, Iss 5, p 966 (2023)
Worldwide, the number of people suffering from hunger is around 702 and 828 million, and 2.3 billion people have moderate or severe food insecurity. This situation is striking, considering that the vast amount of food discarded globally equals 1.3 bi
Externí odkaz:
https://doaj.org/article/f77d42bc520c4aa394d89c8c5d7fb57a
Publikováno v:
Socio-Economic Planning Sciences. 86:101474
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::727baf7d865ce0810678921de72d6b88
https://doi.org/10.1016/j.seps.2022.101474
https://doi.org/10.1016/j.seps.2022.101474
Publikováno v:
Studies of Applied Economics. 40
After the 1996 World Food Summit, the declaration of the Millennium Development Goals in 2000 and the Sustainable Development Goals in 2015, food security has become a priority in the international agenda. The high incidence of undernutrition in deve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b14c69211276ed320ccc1a9e492f8b1
https://doi.org/10.25115/eea.v40i1.7228
https://doi.org/10.25115/eea.v40i1.7228
Publikováno v:
Sustainability, Vol 13, Iss 12259, p 12259 (2021)
Sustainability
Volume 13
Issue 21
Biblos-e Archivo. Repositorio Institucional de la UAM
instname
Sustainability
Volume 13
Issue 21
Biblos-e Archivo. Repositorio Institucional de la UAM
instname
Undernourished and food insecurity are recognized as two highly relevant topics. Approximately 820 million people in the world are undernourished and 2 billion people have moderate or severe food insecurity (FAO). In addition, globally roughly one-th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8eaa50d10045c1d287861e5d6155a2f
https://www.mdpi.com/2071-1050/13/21/12259
https://www.mdpi.com/2071-1050/13/21/12259
Publikováno v:
International Journal of Knowledge Management Studies. 13:33
This research explored how strategies and knowledge are used within a medium low-tech industrial cluster to achieve competitive advantages. Firstly, a meta-bibliographical survey of literature was ...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::015fc82e6238e7c0c142ae11825ccf32
https://doi.org/10.1504/ijkms.2022.119259
https://doi.org/10.1504/ijkms.2022.119259
Autor:
Nuria E Laguna, Gemma Durán-Romero
Publikováno v:
International Journal of Social Ecology and Sustainable Development. 8:38-55
Multiple Helix Model is the theoretical framework where reciprocal university-industry-government relationship constitutes a key element of the innovation process. In the centre of this model arise the Science Parks (SPs) as hybrid agents that, havin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6591d57abd02c297654890f4eb5df6f7
https://doi.org/10.4018/ijsesd.2017070103
https://doi.org/10.4018/ijsesd.2017070103
Autor:
Ana Urraca-Ruiz, Gemma Durán-Romero
Publikováno v:
Innovation. 17:115-138
In recent years eco-innovation studies have placed special emphasis on environmental management in the company encouraging the introduction of a prevention philosophy rather than correction measures of environmental damage. The aim of this article is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb68a7e3009241927bf3a936a83c6d57
https://doi.org/10.1080/14479338.2015.1011062
https://doi.org/10.1080/14479338.2015.1011062