Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Gema Martínez-Sánchez"'
Autor:
Sergio Chevilly, Laura Dolz-Edo, Gema Martínez-Sánchez, Luna Morcillo, Alberto Vilagrosa, José M. López-Nicolás, José Blanca, Lynne Yenush, José M. Mulet
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Melon (Cucumis melo L.) is a crop with important agronomic interest worldwide. Because of the increase of drought and salinity in many cultivation areas as a result of anthropogenic global warming, the obtention of varieties tolerant to these conditi
Externí odkaz:
https://doaj.org/article/dc828753528245e29f1c6279edcad559
Autor:
Laura Dolz-Edo, Gema Martínez-Sánchez, Lynne Yenush, Sergio Chevilly, Alberto Vilagrosa, José M. Mulet, José Blanca, José Manuel López-Nicolás, Luna Morcillo
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Digital.CSIC. Repositorio Institucional del CSIC
instname
RUA. Repositorio Institucional de la Universidad de Alicante
Universidad de Alicante (UA)
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
Digital.CSIC. Repositorio Institucional del CSIC
instname
RUA. Repositorio Institucional de la Universidad de Alicante
Universidad de Alicante (UA)
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
[EN] Melon (Cucumis melo L.) is a crop with important agronomic interest worldwide. Because of the increase of drought and salinity in many cultivation areas as a result of anthropogenic global warming, the obtention of varieties tolerant to these co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40213a0e237e6670eaeb9e818263c509
https://www.frontiersin.org/articles/10.3389/fpls.2021.777060/full
https://www.frontiersin.org/articles/10.3389/fpls.2021.777060/full
Autor:
Gregorio Barba-Espín, Gema Martínez-Sánchez, Nuria Alburquerque, Pedro Diaz-Vivancos, José Antonio Hernández, Domingo Martínez, Esther Carrera, Jesús García-Brunton, José Ramón Acosta-Motos
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
In this work, we studied the interplay among the levels of starch, sugars, abscisic acid (ABA) and bioactive gibberellins (GAs), and the antioxidant metabolism during bud dormancy release in a low chill peach variety. The experiments were performed i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e5158d09782cee36e728861db44a06ec
http://hdl.handle.net/10261/261821
http://hdl.handle.net/10261/261821
Autor:
Chevilly, Sergio, Dolz-Edo, Laura, Martínez-Sánchez, Gema, Morcillo, Luna, Vilagrosa, Alberto, López-Nicolás, José M., Blanca, José, Yenush, Lynne, Mulet, José M.
Publikováno v:
Frontiers in Plant Science; 11/4/2021, Vol. 12, p1-13, 13p