Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Gelificación Ionotrópica"'
Autor:
Medeiros, Kaline de Araújo, Rolim, Michelle de Oliveira Pedrosa, Antonino , Rayane Santa Cruz Martins de Queiroz, Silva , Dayanne Tomaz Casimiro da, Mendonça Junior, Francisco Jaime Bezerra, Silva, José Alexsandro da, Damasceno , Bolívar Ponciano Goulart de Lima
Publikováno v:
Research, Society and Development; Vol. 11 No. 14; e26111435898
Research, Society and Development; Vol. 11 Núm. 14; e26111435898
Research, Society and Development; v. 11 n. 14; e26111435898
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 14; e26111435898
Research, Society and Development; v. 11 n. 14; e26111435898
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The use of biodegradable polysaccharides with gel forming capacity to produce granules has been reported, but there are no reports in the literature associated with new 2-aminothiophene derivatives, which have demonstrated selective antifungal biolog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::1ea10d865401f58fc5aaeca903a1fbd3
https://rsdjournal.org/index.php/rsd/article/view/35898
https://rsdjournal.org/index.php/rsd/article/view/35898
En este trabajo se examina la infl uencia de los parámetros de proceso, particularmente la concentración de κ-carragenato, la concentración de cloruro potásico y el tiempo de endurecimiento, en pepsinas capturadas en gránulos de κ-carragenato
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1648::5da0683466650d7160d254fabb44ac82
http://hdl.handle.net/10481/27925
http://hdl.handle.net/10481/27925