Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Gehrels, Sjoerd"'
Autor:
Gehrels, Sjoerd A.
The aim of this research is to explore the contextual characteristics of a particular group of Dutch restaurant owner’s (SSUSCROs) and practitioners, to examine how these contextual characteristics might be used in a professional hospitality educat
Externí odkaz:
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.567656
Autor:
Gehrels, Sjoerd, author
Publikováno v:
Employer Branding for the Hospitality and Tourism Industry: Finding and Keeping Talent
Autor:
Gehrels, Sjoerd, author
Publikováno v:
Employer Branding for the Hospitality and Tourism Industry: Finding and Keeping Talent
Autor:
Gehrels, Sjoerd, author
Publikováno v:
Employer Branding for the Hospitality and Tourism Industry: Finding and Keeping Talent
Autor:
Gehrels, Sjoerd
Publikováno v:
International Journal of Wine Marketing, 1999, Vol. 11, Issue 2, pp. 53-72.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/eb008696
Autor:
Gehrels, Sjoerd A.
Publikováno v:
Research in Hospitality Management; Vol 7, No 2 (2017); 133
Li, L. (2016). Are social media applications a facilitator or barrier to learning for tourism and hospitality management students? Research in Hospitality Management, 6 (2), 195–202. https://doi.org/10.1080/22243534.2016.1253289Acknowledgement —
Autor:
Gehrels, Sjoerd, Blanar, Oleksandra
This study explores revenue management practices in two Prague hotels throughout the past years of economic crisis. Data were collected through participant observation, accessing company documents, and by soliciting inputs from key informants. This s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2485::72399eb52b5e562c88e3dc08c0d11352
https://hdl.handle.net/10919/87060
https://hdl.handle.net/10919/87060
How Hospitality Industry Managers' Characteristics Could Influence Hospitality Management Curricula.
Autor:
Gehrels, Sjoerd A.1 s.gehrels@chn.nl
Publikováno v:
Electronic Journal of Business Research Methods. 2007, Vol. 5 Issue 2, p37-48. 12p. 5 Diagrams, 1 Chart.