Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Gebreslassie Gebreegziabher"'
Autor:
Getaneh Tesfaye, Demeke Demlew, Meseret G/tsadik, Fikreselam Habte, Gebeyaw Molla, Yohannes Kifle, Gebreslassie Gebreegziabher
Publikováno v:
BMC Psychiatry, Vol 20, Iss 1, Pp 1-10 (2020)
Abstract Background Alcohol use during pregnancy is a significant public health problem, ultimately affecting the neonatal offspring. Recent studies explore that no safe amount and safe time to drink alcohol during pregnancy. Even though drinking in
Externí odkaz:
https://doaj.org/article/eab17dd322194461ba5ab1d2d575afb4
Publikováno v:
Cogent Food & Agriculture, Vol 6, Iss 1 (2020)
This study was aimed at determining the chemical (nutrient) composition of three Ethiopian pea landraces at three different altitudinal gradients in Ethiopia. Seeds of Sirinka 2017 (midland), Gedober 2017 (lowland) and Wemberet 2017 (highland) were c
Externí odkaz:
https://doaj.org/article/68abcb3d680547eda84b5c084698f805
Publikováno v:
Cogent Food & Agriculture, Vol 6, Iss 1 (2020)
This study was aimed at determining the chemical (nutrient) composition of three Ethiopian pea landraces at three different altitudinal gradients in Ethiopia. Seeds of Sirinka 2017 (midland), Gedober 2017 (lowland) and Wemberet 2017 (highland) were c
Publikováno v:
African Journal of Biotechnology. 16:209-223
Nowadays to lessen the influence of salinity on crop performances such as germination, seedling growth and yield, several actions are undertaken; for example the use of different priming methods, antioxidants and plant growth controllers. Seed primin
Publikováno v:
Biodiversitas, Vol 20, Iss 12 (2019)
Tsegay BA, Gebreegziabher BG. 2019. Effects of terrains’ soil and altitude on performance of Abyssinian pea (Pisum sativum var. abyssinicum A.Braun) landraces of Ethiopia. Biodiversitas 20: 3467-3477. Pea production in Ethiopia is mainly located in
Autor:
Yegrem, Lamesgen1 (AUTHOR) lamesyegrem@gmail.com, Mengestu, Derbie1 (AUTHOR), Legesse, Oli1 (AUTHOR), Abebe, Workenh1 (AUTHOR), Girma, Negussie2 (AUTHOR)
Publikováno v:
International Journal of Food Properties. 2022, Vol. 25 Issue 1, p1485-1497. 13p.
Autor:
Tesfaye, Getaneh1 (AUTHOR) getanehtesfaye@gmail.com, Demlew, Demeke2 (AUTHOR), G/tsadik, Meseret3 (AUTHOR), Habte, Fikreselam3 (AUTHOR), Molla, Gebeyaw1 (AUTHOR), Kifle, Yohannes1 (AUTHOR), Gebreegziabhier, Gebreslassie1 (AUTHOR)
Publikováno v:
BMC Psychiatry. 10/6/2020, Vol. 20 Issue 1, pN.PAG-N.PAG. 1p.
Autor:
Tesfaye, Getaneh1 (AUTHOR) getanehtesfaye@gmail.com, Demlew, Demeke2 (AUTHOR), G/tsadik, Meseret3 (AUTHOR), Habte, Fikreselam3 (AUTHOR), Molla, Gebeyaw1 (AUTHOR), Kifle, Yohannes1 (AUTHOR), Gebreegziabher, Gebreslassie1 (AUTHOR)
Publikováno v:
BMC Psychiatry. 6/29/2020, Vol. 20 Issue 1, p1-10. 10p. 5 Charts.
Publikováno v:
Agricultural Research (2249-720X); Dec2020, Vol. 9 Issue 4, p487-496, 10p
Publikováno v:
Cogent Food & Agriculture; Jan2020, Vol. 6 Issue 1, p1-14, 14p