Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Gazalla Akhter"'
Autor:
Asima Shah, Gazalla Akhter, Farooq Ahmad Masoodi, Idrees Ahmed Wani, Adil Gani, Asir Gani, Bilal Ahmad Ashwar
Publikováno v:
Scientific Reports
Scientific Reports, Vol 10, Iss 1, Pp 1-9 (2020)
Scientific Reports, Vol 10, Iss 1, Pp 1-9 (2020)
In this study resistant starch (RS) was extracted from five Himalayan rice cultivars and Indian Horse chestnut (HCN) using porcine pancreatin enzyme following which it was subsequently characterized for its physicochemical, structural and functional
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fac3dbd37c7cab96581120445a7b656a
https://doi.org/10.1038/s41598-020-60770-4
https://doi.org/10.1038/s41598-020-60770-4
Autor:
Adil Gani, Asima Shah, Idrees Ahmed Wani, Farooq Ahmad Masoodi, Gazalla Akhter, Bilal Ahmad Ashwar
Publikováno v:
International Journal of Biological Macromolecules. 95:1101-1107
Starch of fourteen rice cultivars grown in Himalayan region were evaluated for physico-chemical, structural, pasting and thermal properties. The rice cultivars selected showed a wide variation in apparent amylose content (AAC), ranging between 10.76%
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d88894bba5e917df497b6810df126597
https://doi.org/10.1016/j.ijbiomac.2016.10.100
https://doi.org/10.1016/j.ijbiomac.2016.10.100