Occurrence of genes associated with virulence in Escherichia coli isolates from chicken carcasses at different stages of processing at a slaughterhouse.

Autor: Pinheiro JJ; Laboratory of Avian Health and Technological Innovation, Institute for Veterinary Research Desidério Finamor (IPVDF), Postgraduate Program in Animal Health, Department of Agricultural Diagnosis and Research, Secretariat of Agriculture, Livestock and Rural Development of Rio Grande Do Sul, Estrada do Conde, 6000, Sans Souci, Eldorado do Sul, RS, 92990-000, Brazil., Gazal LES; Bacteriology Laboratory, Department of Microbiology, Center for Biological Sciences, State University of Londrina, Rodovia Celso Garcia Cid, Km 380, S/N Campus Universitário, Londrina, PR, 86057-970, Brazil., de Araujo GO; Laboratory of Avian Health and Technological Innovation, Institute for Veterinary Research Desidério Finamor (IPVDF), Postgraduate Program in Animal Health, Department of Agricultural Diagnosis and Research, Secretariat of Agriculture, Livestock and Rural Development of Rio Grande Do Sul, Estrada do Conde, 6000, Sans Souci, Eldorado do Sul, RS, 92990-000, Brazil., de Brito KCT; Laboratory of Avian Health and Technological Innovation, Institute for Veterinary Research Desidério Finamor (IPVDF), Postgraduate Program in Animal Health, Department of Agricultural Diagnosis and Research, Secretariat of Agriculture, Livestock and Rural Development of Rio Grande Do Sul, Estrada do Conde, 6000, Sans Souci, Eldorado do Sul, RS, 92990-000, Brazil. kellybritofepagro@gmail.com., Tazzo IF; Department of Agricultural Diagnosis and Research, Secretariat of Agriculture, Livestock and Rural Development of Rio Grande do Sul, Rua Gonçalves Dias, 570, Menino Deus, Porto Alegre, RS, 90130-060, Brazil., Mesquita RT; Laboratory of Avian Health and Technological Innovation, Institute for Veterinary Research Desidério Finamor (IPVDF), Postgraduate Program in Animal Health, Department of Agricultural Diagnosis and Research, Secretariat of Agriculture, Livestock and Rural Development of Rio Grande Do Sul, Estrada do Conde, 6000, Sans Souci, Eldorado do Sul, RS, 92990-000, Brazil., Kobayashi RKT; Bacteriology Laboratory, Department of Microbiology, Center for Biological Sciences, State University of Londrina, Rodovia Celso Garcia Cid, Km 380, S/N Campus Universitário, Londrina, PR, 86057-970, Brazil., Otutumi LK; Postgraduate Program in Animal Science With Emphasis On Bioactive Products, Universidade Paranaense, Umuarama, PR, Brazil., Beltrami JM; Master in Animal Science, Universidade Paranaense, UNIPAR, Umuarama, PR, Brazil., Cavalli LS; Department of Agricultural Diagnosis and Research, Secretariat of Agriculture, Livestock and Rural Development of Rio Grande do Sul, Rua Gonçalves Dias, 570, Menino Deus, Porto Alegre, RS, 90130-060, Brazil., de Brito BG; Laboratory of Avian Health and Technological Innovation, Institute for Veterinary Research Desidério Finamor (IPVDF), Postgraduate Program in Animal Health, Department of Agricultural Diagnosis and Research, Secretariat of Agriculture, Livestock and Rural Development of Rio Grande Do Sul, Estrada do Conde, 6000, Sans Souci, Eldorado do Sul, RS, 92990-000, Brazil.

Publikováno v: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2021 Dec; Vol. 52 (4), pp. 2413-2420. Date of Electronic Publication: 2021 Sep 01.

Detection of ESBL/AmpC-Producing and Fosfomycin-Resistant Escherichia coli From Different Sources in Poultry Production in Southern Brazil.

Autor: Gazal LES; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil., Medeiros LP; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil., Dibo M; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil., Nishio EK; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil., Koga VL; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil., Gonçalves BC; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil., Grassotti TT; Postgraduate Program in Animal Health, Avian Health Laboratory, Veterinary Research Institute Desidério Finamor, Agricultural Diagnosis and Research Department, Secretariat of Agriculture Livestock Rural and Development, Eldorado do Sul, Brazil., de Camargo TCL; Postgraduate Program in Animal Health, Avian Health Laboratory, Veterinary Research Institute Desidério Finamor, Agricultural Diagnosis and Research Department, Secretariat of Agriculture Livestock Rural and Development, Eldorado do Sul, Brazil., Pinheiro JJ; Postgraduate Program in Animal Health, Avian Health Laboratory, Veterinary Research Institute Desidério Finamor, Agricultural Diagnosis and Research Department, Secretariat of Agriculture Livestock Rural and Development, Eldorado do Sul, Brazil., Vespero EC; Department of Pathology, Clinical Analysis and Toxicology, Health Sciences Center, State University of Londrina, Londrina, Brazil., de Brito KCT; Postgraduate Program in Animal Health, Avian Health Laboratory, Veterinary Research Institute Desidério Finamor, Agricultural Diagnosis and Research Department, Secretariat of Agriculture Livestock Rural and Development, Eldorado do Sul, Brazil., de Brito BG; Postgraduate Program in Animal Health, Avian Health Laboratory, Veterinary Research Institute Desidério Finamor, Agricultural Diagnosis and Research Department, Secretariat of Agriculture Livestock Rural and Development, Eldorado do Sul, Brazil., Nakazato G; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil., Kobayashi RKT; Department of Microbiology, Biological Sciences Center, State University of Londrina, Londrina, Brazil.

Publikováno v: Frontiers in microbiology [Front Microbiol] 2021 Jan 11; Vol. 11, pp. 604544. Date of Electronic Publication: 2021 Jan 11 (Print Publication: 2020).