Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Gavrish Tatiana"'
Autor:
Kovalova, Olena, Vasylieva, Natalia, Haliasnyi, Ivan, Gavrish, Tatiana, Dikhtyar, Aliona, Andrieieva, Svitlana, Gontar, Tatiana, Osmanova, Olha, Omelchenko, Svitlana, Ashtaiev, Oleksandr
Publikováno v:
Eastern-European Journal of Enterprise Technologies; 2024, Vol. 127 Issue 11, p38-51, 14p
Autor:
Kovalova, Olena, Vasylieva, Natalia, Haliasnyi, Ivan, Gavrish, Tatiana, Dikhtyar, Aliona, Andrieieva, Svitlana, Didukh, Nataliia, Balandina, Iryna, Obolentseva, Larysa, Hirenko, Nataliia
Publikováno v:
Eastern-European Journal of Enterprise Technologies; 2023, Vol. 126 Issue 11, p59-72, 14p
Autor:
Kovalova, Olena, Vasylieva, Natalia, Stankevych, Serhii, Zabrodina, Inna, Haliasnyi, Ivan, Gontar, Tatiana, Kotliar, Oleh, Gavrish, Tatiana, Gill, Michael, Karatieieva, Olena
Publikováno v:
Eastern-European Journal of Enterprise Technologies; 2023, Vol. 122 Issue 11, p99-111, 13p
The topicality.According to the World Organization of Gastroenterologists (FOG-OMGE), patients with active (clinically severe) celiac disease have an increased risk of death compared to the general population; patients with celiac disease should defi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2659::831e8ae6f599dd7af6efd13235a7fb26
https://zenodo.org/record/5256025
https://zenodo.org/record/5256025
Autor:
Korchak, Mykola, Bliznjuk, Olga, Nekrasov, Serhii, Gavrish, Tatiana, Petrova, Olena, Shevchuk, Natalia, Strikha, Liudmyla, Kostyrkin, Oleg, Semenov, Evgeny, Saveliev, Dmytro
Publikováno v:
Eastern-European Journal of Enterprise Technologies; 2022, Vol. 119 Issue 6, p15-21, 7p
Autor:
Svidlo Karyna, Gavrish Tatiana
The topicality.According to Ukrainian hygienists, there are significant shortcomings in the actual nutrition of people over 60 years of age. According to gerontologists, the use of heroic products is extremely important for medical nutrition and prev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2659::6fd77b4f1d63133733fa5f0eb6010f17
https://zenodo.org/record/4706948
https://zenodo.org/record/4706948
Autor:
Svidlo, Karyna, Gavrish, Tatiana
Publikováno v:
Ресторанний і готельний консалтинг. Інновації; Том 3, № 2 (2020); 210-220
Restaurant and hotel consulting. Innovations; Том 3, № 2 (2020); 210-220
Ресторанный и гостиничный консалтинг. Инновации; Том 3, № 2 (2020); 210-220
Restaurant and hotel consulting. Innovations; Том 3, № 2 (2020); 210-220
Ресторанный и гостиничный консалтинг. Инновации; Том 3, № 2 (2020); 210-220
The topicality. According to Ukrainian hygienists, there are significant shortcomings in the actual nutrition of people over 60 years of age. According to gerontologists, the use of heroic products is extremely important for medical nutrition and pre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=scientific_p::7f5d9d94a5be93fa523db626db57ed80
http://restaurant-hotel.knukim.edu.ua/article/view/219701
http://restaurant-hotel.knukim.edu.ua/article/view/219701
Autor:
Bliznjuk, Olga, Masalitina, Nataliia, Mezentseva, Iryna, Novozhylova, Tetiana, Korchak, Mykola, Haliasnyi, Ivan, Gavrish, Tatiana, Fomina, Iryna, Khalil, Viktoriya, Nikitchenko, Olga
Publikováno v:
Eastern-European Journal of Enterprise Technologies; 2022, Vol. 116 Issue 6, p13-18, 6p
Autor:
Kalyna, Viktoriia, Koshulko, Vitalii, Ilinska, Olha, Tverdokhliebova, Natalia, Tolstousova, Oksana, Bliznjuk, Olga, Gavrish, Tatiana, Stankevych, Sergij, Zabrodina, Inna, Zhulinska, Oksana
Publikováno v:
Eastern-European Journal of Enterprise Technologies; 2021, Vol. 114 Issue 10, p23-29, 7p
Autor:
Gorodyska, Olena, Grevtseva, Nataliya, Samokhvalova, Olga, Gubsky, Sergey, Gavrish, Tatiana, Denisenko, Sergey, Grigorenko, Anzhelika
Publikováno v:
Eastern-European Journal of Enterprise Technologies; Том 6, № 11 (96) (2018): Technology and Equipment of Food Production; 36-43
Восточно-Европейский журнал передовых технологий; Том 6, № 11 (96) (2018): Технологии и оборудование пищевых производств; 36-43
Східно-Європейський журнал передових технологій; Том 6, № 11 (96) (2018): Технології та обладнання харчових виробництв; 36-43
Восточно-Европейский журнал передовых технологий; Том 6, № 11 (96) (2018): Технологии и оборудование пищевых производств; 36-43
Східно-Європейський журнал передових технологій; Том 6, № 11 (96) (2018): Технології та обладнання харчових виробництв; 36-43
The polyphenol composition of grape seeds powder (GSP) and defatted grape seeds flour (DGSF) in wateralcohol (ethanol, isopropanol) extracts was studied by the chromatographic method. There was established the content of antioxidants, which are pre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=scientific_p::b6d805b4deb09654f9a8b59078dc716e
http://journals.uran.ua/eejet/article/view/147760
http://journals.uran.ua/eejet/article/view/147760