Zobrazeno 1 - 10
of 496
pro vyhledávání: '"Gastronomic Tourism"'
Publikováno v:
British Food Journal, 2024, Vol. 126, Issue 12, pp. 4093-4107.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-01-2024-0068
Autor:
Samaddar, Kaushik, Mondal, Sanjana
Publikováno v:
Consumer Behavior in Tourism and Hospitality, 2024, Vol. 19, Issue 3, pp. 383-403.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/CBTH-03-2023-0026
Publikováno v:
Journal of Applied Sciences in Travel and Hospitality, Vol 7, Iss 2, Pp 127-144 (2024)
This research explores the potential of gastronomic tourism in the Lake Toba region of Indonesia, focusing on the unique culinary identity and traditions of the Batak tribe. Batak culinary practices are firmly rooted in local traditions and environme
Externí odkaz:
https://doaj.org/article/efeccd3b33a5431a9890c60f2d734537
Autor:
Afrodita BORMA
Publikováno v:
Annals of the University of Oradea: Economic Science, Vol 33, Iss 1, Pp 14-18 (2024)
Gastronomy, a fundamental component of culture, has become a significant criterion in choosing a tourist destination, playing a crucial role in the development of local economies. By exploring the gastronomy of a region or a country, one can travel t
Externí odkaz:
https://doaj.org/article/fe686b13e21d4b2d8bfd42d8ef1b7cec
Autor:
Aikaterini Karampatea, Spyridon Mamalis, Elisavet Bouloumpasi, Adriana Skendi, Irene (Eirini) Kamenidou
Publikováno v:
Tourism and Hospitality, Vol 5, Iss 3, Pp 625-638 (2024)
Drama is a wine region in northern Greece with a local economy based on agricultural production. Despite its historical and geographical setting, the wine tourism industry is not very well developed in the wine-growing region of Drama. Although the s
Externí odkaz:
https://doaj.org/article/3a3b4f3d7dcf41c9ad8ffbd68f48048e
Autor:
Rodas Alejandra, Benavides Lucia, Armijos Sara, Andrade Andrea, Guamán Guevara Adolfo Ricardo, Guamán-Guevara Fabricio
Publikováno v:
Miscellanea Geographica: Regional Studies on Development, Vol 28, Iss 3, Pp 101-111 (2024)
This empirical study examines the motivational determinants driving the consumption of traditional local food and beverages in Latacunga in Central Ecuador (South America). This geographical area embraces a rich cultural and historical heritage, maki
Externí odkaz:
https://doaj.org/article/116fb4fd856542069e2cacab86c60cdf
Autor:
Samaddar, Kaushik, Mondal, Sanjana
Publikováno v:
International Journal of Tourism Cities, 2023, Vol. 10, Issue 1, pp. 185-212.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IJTC-05-2023-0087
Autor:
Thirachaya CHAIGASEM, Pattera THONGOM
Publikováno v:
Geo Journal of Tourism and Geosites, Vol 53, Iss 2, Pp 630-637 (2024)
The present study sought to analyze factors influencing gastronomic tourism “Local Isan Sausage” in terms of tourism products and tourists’ needs as crucial aspects for determining tourism strategies in neighborhoods of Mueang Kao Sub-distric
Externí odkaz:
https://doaj.org/article/5e869f0e7df649d4b741bf9992e82e2e
Autor:
António Ribeiro
Publikováno v:
Dos Algarves, Vol 44, Pp 20-32 (2024)
Despite the growing investment in literary tourism projects throughout the country in recent years, this offer is still too scattered and disorganised in Portugal, given its acknowledged literary wealth. This scenario led to the creation of the Casc
Externí odkaz:
https://doaj.org/article/20c33d3df4334b32a47763001cd30dbd
Publikováno v:
Worldwide Hospitality and Tourism Themes, 2023, Vol. 15, Issue 5, pp. 570-580.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/WHATT-06-2023-0076