Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Gaston Rueda"'
Autor:
Alba Santiago, Amber Hann, Marco Constante, Sara Rahmani, Josie Libertucci, Kyle Jackson, Gaston Rueda, Laura Rossi, Rithwik Ramachandran, Wolfram Ruf, Jon Schertzer, Alberto Caminero, Premysl Bercik, Heather Jean Galipeau, Elena Francisca Verdu
Publikováno v:
Gut Microbes, Vol 15, Iss 1 (2023)
ABSTRACTEmerging evidence implicates microbial proteolytic activity in ulcerative colitis (UC), but whether it also plays a role in Crohn’s disease (CD) remains unclear. We investigated the effects of colonizing adult and neonatal germ-free C57BL/6
Externí odkaz:
https://doaj.org/article/f2241f5e71c64a749f4603783cae0ee6
Autor:
Charles Bernstein, David R. Mack, Dan Turner, Karen Madsen, Anne M. Griffiths, Heather J. Galipeau, Bruce A. Vallance, Guy Aumais, M Bermudez-Brito, D.O. Krause, Michael G. Surette, Josie Libertucci, Maria Cino, Andy Stadnyk, Wael El-Matary, Brian G. Feagan, Jeff Critch, Williams Turpin, Michael Surette, Juan Antonio Raygoza Garay, Jerry McGrath, Paul Beck, Gilaad G. Kaplan, Marco Constante, Michelle I. Smith, Hien Q. Huynh, Jeff Hyams, Colette Deslandres, John Marshall, Hans H Herfarth, Mark S. Silverberg, Premysl Bercik, Leo Dieleman, Alex Clarizio, Alberto Caminero, Alain Bitton, Mark J. Ropeleski, Remo Panancionne, Hillary Steinhart, Ernest G. Seidman, Kevan Jacobson, Elena F. Verdu, Lee A. Denson, Alba Santiago, Scott B. Snapper, Paul Moayyedi, Kenneth Croitoru, Anthony R. Otley, David S. Guttman, Sarah Armstrong, Peter D.R. Higgins, Thomas D. Walters, Gaston Rueda
Publikováno v:
Gastroenterology. 160:1532-1545
Background & Aims Altered gut microbiota composition and function have been associated with inflammatory bowel diseases, including ulcerative colitis (UC), but the causality and mechanisms remain unknown. Methods We applied 16S ribosomal RNA gene seq
Autor:
Marco Constante, Josie Libertucci, Heather J. Galipeau, Jake C. Szamosi, Gaston Rueda, Pedro M. Miranda, Maria Ines Pinto-Sanchez, Carolyn M. Southward, Laura Rossi, Michelle E. Fontes, Fernando G. Chirdo, Michael G. Surette, Premysl Bercik, Alberto Caminero, Elena F. Verdu
Publikováno v:
Gastroenterology. 163(5)
Genes and gluten are necessary but insufficient to cause celiac disease (CeD). Altered gut microbiota has been implicated as an additional risk factor. Variability in sampling site may confound interpretation and mechanistic insight, as CeD primarily
Autor:
Maria Ines Pinto-Sanchez, Gaston Rueda
Publikováno v:
Acta gastroenterológica latinoamericana. 51
Probiotics, live microorganisms that produce a beneficial effect on health, are a possible supplement to a gluten-free diet in the treatment of celiac disease. Several clinical studies have shown that celiac patients treated with probiotics improved
Autor:
Rajka Borojevic, Linda M. P. Loonen, Andrea Nardelli, Marco Constante, Premysl Bercik, Natalia Causada-Calo, Gaston Rueda, Elena F. Verdu, Jerry M. Wells, Harry Sokol
Publikováno v:
Journal of the Canadian Association of Gastroenterology. 4:9-10
Background Tryptophan is an essential amino acid that is transformed by host and gut microbial enzymes into multiple bioactive metabolites that regulate immunity, mood and circadian rhythms. In particular, indoles, produced by gut bacterial metabolis
Autor:
David Armstrong, Gaston Rueda, Usha Chauhan, Melanie Wolfe, P Bercik, Paul Moayyedi, Andrea Nardelli, Maria Ines Pinto-Sanchez, Elena F. Verdu
Publikováno v:
Journal of the Canadian Association of Gastroenterology. 3:65-66
Background Celiac disease (CD) has an estimated prevalence of 1% worldwide, including North America. Barrett’s esophagus (BE) is a complication of chronic gastroesophageal reflux disease (GERD), which predisposes to development of dysplasia, which
Autor:
Pedro M. Miranda, Maria Ines Pinto-Sanchez, Caroline L Seiler, Natalia Causada Calo, Gaston Rueda, Z Punthakee, P Bercik
Publikováno v:
Journal of the Canadian Association of Gastroenterology. 3:64-65
Background Patients with type 1 Diabetes Mellitus (T1DM) often suffer with gastrointestinal (GI) symptoms, such as abdominal pain, bloating, early satiety, nausea and vomiting. T1DM patients are at a higher risk to develop celiac disease, and those p
Autor:
Marco Constante, Heather J. Galipeau, Gaston Rueda, Christina L. Hayes, Justin L. McCarville, Linda M. P. Loonen, Joseph A. Murray, Sonia I. Niveloni, Philippe Langella, Bruno Lamas, Alexandra V. Clarizio, Elena F. Verdu, Julien Planchais, Alberto Caminero Fernandez, Premysl Bercik, Leticia Hernandez-Galan, M Bermudez-Brito, Natalia M. Breyner, Harry Sokol, Jerry M. Wells, Julio C. Bai, Jennifer Jury
Publikováno v:
Gastroenterology. 158:S-217
Publikováno v:
Gastroenterology Week; 8/20/2024, p2300-2300, 1p
Autor:
Lamas, Bruno, Hernandez-Galan, Leticia, Galipeau, Heather J., Constante, Marco, Clarizio, Alexandra, Jury, Jennifer, Breyner, Natalia M., Caminero, Alberto, Rueda, Gaston, Hayes, Christina L., McCarville, Justin L., Bermudez Brito, Miriam, Planchais, Julien, Rolhion, Nathalie, Murray, Joseph A., Langella, Philippe, Loonen, Linda M. P., Wells, Jerry M., Bercik, Premysl, Sokol, Harry
Publikováno v:
Science Translational Medicine; 10/21/2020, Vol. 12 Issue 566, p1-12, 12p