Cloning and Engineering of the Cinnamycin Biosynthetic Gene Cluster from Streptomyces cinnamoneus cinnamoneus DSM 40005

Autor: Widdick, D. A., Dodd, H. M., Barraille, P., White, J., Stein, T. H., Chater, K. F., Gasson, M. J., Bibb, M. J.

Publikováno v: Proceedings of the National Academy of Sciences of the United States of America, 2003 Apr 01. 100(7), 4316-4321.

Externí odkaz: https://www.jstor.org/stable/3148783

Human enhancement: could you become infected with a computer virus?

Autor: Gasson, M. N.

Publikováno v: 2010 IEEE International Symposium onTechnology and Society (ISTAS)

Experiments demonstrating human enhancement through the implantation of technology in healthy humans have been performed for over a decade by some academic research groups. More recently, technology enthusiasts have begun to realize the potential of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::4ee382f89d37fd233828ee4691797075
https://centaur.reading.ac.uk/29329/1/GASSON_ISTAS2010.pdf

Prediction of Parkinson's disease tremor onset using artificial neural networks

Autor: Pan, S., Kevin Warwick, Stein, J., Gasson, M. N., Wang, S. Y., Aziz, T. Z., Burgess, J.

Publikováno v: Scopus-Elsevier

In this paper we present the initial results using an artificial neural network to predict the onset of Parkinson's Disease tremors in a human subject. Data for the network was obtained from implanted deep brain electrodes. A tuned artificial neural

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::31608ea4f4edfa76a72111ce328a583c
http://ora.ox.ac.uk/objects/uuid:fe488f35-9e28-40c3-8dd8-c0fe10642b01

Opinion of the Scientific Panel on Genetically Modified Organisms on a request from the Commission related to the notification (Reference C/SE/96/3501) for the placing on the market of genetically modfied potato EH92-527-1 with altered starch composition, for cultivation and production of starch, under Part C of Directive 2001/18/EC from BASF Plant Science:(Question No EFSA-Q-2005-023)

Autor: Andersson, C., Bartsch, D., Buhk, H.-J., Davies, H., De Loose, M., Gasson, M., Hendriksen, N. B., Heritage, J., Kärenlampi, S., Kryspin-Sørensen, I., Kuiper, H., Nuti, M., O´Gara, F., Puigdomenech, P., Sakellaris, G., Schiemann, J., Seinen, W., Sessitsch, A., Sweet, J., van Elsas, J. D., Wal, J.-M.

Publikováno v: Andersson, C, Bartsch, D, Buhk, H-J, Davies, H, De Loose, M, Gasson, M, Hendriksen, N B, Heritage, J, Kärenlampi, S, Kryspin-Sørensen, I, Kuiper, H, Nuti, M, O´Gara, F, Puigdomenech, P, Sakellaris, G, Schiemann, J, Seinen, W, Sessitsch, A, Sweet, J, van Elsas, J D & Wal, J-M 2006, Opinion of the Scientific Panel on Genetically Modified Organisms on a request from the Commission related to the notification (Reference C/SE/96/3501) for the placing on the market of genetically modfied potato EH92-527-1 with altered starch composition, for cultivation and production of starch, under Part C of Directive 2001/18/EC from BASF Plant Science : (Question No EFSA-Q-2005-023) . in The EFSA Journal . The EFSA Journal, vol. 323, pp. 1-20 .

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pure_au_____::edc97a134fee5df3f61e475cf299ba21
https://pure.au.dk/portal/da/publications/opinion-of-the-scientific-panel-on-genetically-modified-organisms-on-a-request-from-the-commission-related-to-the-notification-reference-cse963501-for-the-placing-on-the-market-of-genetically-modfied-potato-eh925271-with-altered-starch-composition-for-cultivation-and-production-of-starch-under-part-c-of-directive-200118ec-from-basf-plant-science(296d62b0-7e9e-11dd-a5a8-000ea68e967b).html

Guidance document of the Scientific Panel on genetically modified organisms for the risk assessment of genetically modified plants and derived food and feed. (Question no EFSA-Q-2003-005)

Autor: Andersson, C., Bartsch, D., Buhk, H. J., Davies, H., De Loose, M., Gasson, M., Hendriksen, N. B., Hill, C., Kärenlampi, S., Kryspin-Sørensen, I., Kuiper, H., Nuti, M., O'Gara, F., Puigdomenech, P., Sakellaris, G., Schiemann, J., Seinen, W., Sessitsch, A., Sweet, J., van Elsas, J. D., Wal, J.-M.

Publikováno v: Andersson, C, Bartsch, D, Buhk, H J, Davies, H, De Loose, M, Gasson, M, Hendriksen, N B, Hill, C, Kärenlampi, S, Kryspin-Sørensen, I, Kuiper, H, Nuti, M, O'Gara, F, Puigdomenech, P, Sakellaris, G, Schiemann, J, Seinen, W, Sessitsch, A, Sweet, J, van Elsas, J D & Wal, J-M 2006, Guidance document of the Scientific Panel on genetically modified organisms for the risk assessment of genetically modified plants and derived food and feed. (Question no EFSA-Q-2003-005) . The EFSA Journal, vol. 99(2004), European Food Safety Authority-efsa .

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pure_au_____::a1c6b30eb6ed8891e98864d04ca7260e
https://pure.au.dk/portal/da/publications/guidance-document-of-the-scientific-panel-on-genetically-modified-organisms-for-the-risk-assessment-of-genetically-modified-plants-and-derived-food-and-feed-question-no-efsaq2003005(6549a280-7e9e-11dd-a5a8-000ea68e967b).html