Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Gassan Darwiche"'
Publikováno v:
Food & Nutrition Research, Vol 62, Iss 0, Pp 1-12 (2018)
Background: An Okinawa-based Nordic diet with moderately low carbohydrate content and high fat and protein content has been shown to improve anthropometry and metabolism in type 2 diabetes. Objective: The objectives of this study were to measure plas
Externí odkaz:
https://doaj.org/article/4a04dfe32067444ea1b1a8aeca6f895b
Publikováno v:
Libyan Journal of Medicine, Vol 14, Iss 1 (2019)
There are no studies evaluating the glucose variability in different periods of Ramadan fasting in patients with type 2 diabetes using continuous glucose monitoring (CGM). This study examined the effect of Ramadan fasting on interstitial glucose (IG)
Externí odkaz:
https://doaj.org/article/c573d7334512482495bd610e01037930
Autor:
Gassan Darwiche, Peter Höglund, Bodil Roth, Ewa Larsson, Trygve Sjöberg, Björn Wohlfart, Stig Steen, Bodil Ohlsson
Publikováno v:
Food & Nutrition Research, Vol 60, Iss 0, Pp 1-15 (2016)
Background: Our hypothesis was that a modified diet would improve blood glucose control with beneficial impact on weight management and overall health in established diabetes. Objective: This prospective interventional study investigated the clinical
Externí odkaz:
https://doaj.org/article/52ab498ecdbd400786d94c052b69a5e7
Publikováno v:
Blood Pressure Monitoring. 25:18-21
We recruited 78 men and 94 women to investigate if the proportion of subjects with well-controlled home blood pressure levels could be increased when treatment was guided by smartphone-based telemonitoring. All patients were prescribed one to three a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8b934918d5d49f517b4ab12b1413df31
https://doi.org/10.1097/mbp.0000000000000413
https://doi.org/10.1097/mbp.0000000000000413
Autor:
Gassan Darwiche, Martin Carlsson
Publikováno v:
Hypertension. 74
Background: The use of virtual health intervention and the use of home blood pressure monitoring (HBPM) has been shown to improve empowerment, compliance and blood pressure control. Aims: The aim of the present study was to use a smartphone applicati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::663bfa48be45d212d09a349cea125bf1
https://doi.org/10.1161/hyp.74.suppl_1.p2058
https://doi.org/10.1161/hyp.74.suppl_1.p2058
Publikováno v:
Libyan Journal of Medicine, Vol 14, Iss 1 (2019)
Libyan Journal of Medicine; Vol 14, No 1 (2019); 1-5
The Libyan Journal of Medicine
Libyan Journal of Medicine; Vol 14, No 1 (2019); 1-5
The Libyan Journal of Medicine
There are no studies evaluating the glucose variability in different periods of Ramadan fasting in patients with type 2 diabetes using continuous glucose monitoring (CGM). This study examined the effect of Ramadan fasting on interstitial glucose (IG)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66a28f7f3c69ade03672bd724cd1d538
https://doaj.org/article/c573d7334512482495bd610e01037930
https://doaj.org/article/c573d7334512482495bd610e01037930
Publikováno v:
Journal of Hypertension. 39:e127
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c818f5fabe0a6457aecc9df43927eb7
https://doi.org/10.1097/01.hjh.0000745744.93729.02
https://doi.org/10.1097/01.hjh.0000745744.93729.02
Publikováno v:
Nutrition Research. 36:359-368
Our hypothesis was that carbohydrate, fat, and protein contents of meals affect satiety, glucose homeostasis, and hormone secretion. The objectives of this crossover trial were to examine satiety, glycemic-insulinemic response, and plasma peptide lev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee791f0400b3369e6393ec911ca1ad2a
https://doi.org/10.1016/j.nutres.2015.12.004
https://doi.org/10.1016/j.nutres.2015.12.004
Publikováno v:
Food & Nutrition Research
Food & Nutrition Research, Vol 62, Iss 0, Pp 1-12 (2018)
Food & Nutrition Research, Vol 62, Iss 0, Pp 1-12 (2018)
Background: An Okinawa-based Nordic diet with moderately low carbohydrate content and high fat and protein content has been shown to improve anthropometry and metabolism in type 2 diabetes. Objective: The objectives of this study were to measure plas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9636cd207fb58abce324abf9b3013014
https://doi.org/10.29219/fnr.v62.1328
https://doi.org/10.29219/fnr.v62.1328
Background: Satiety and sweet craving are strongly influenced by secretion of gastrointestinal hormones, which are dependent on dietary factors. An Okinawan-based Nordic breakfast with moderately low carbohydrate content and high fat and protein cont
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::498b09eb7898e834d2967686247184b2
http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-4198
http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-4198
