Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Gary S. Frost"'
Autor:
Mirthe Muilwijk, Marie Loh, Sara Mahmood, Saranya Palaniswamy, Samreen Siddiqui, Wnurinham Silva, Gary S. Frost, Heather M. Gage, Marjo-Riitta Jarvelin, Ravindra P. Rannan-Eliya, Sajjad Ahmad, Sujeet Jha, Anuradhani Kasturiratne, Prasad Katulanda, Khadija I. Khawaja, Jaspal S. Kooner, Ananda R. Wickremasinghe, Irene G. M. van Valkengoed, John C. Chambers
Publikováno v:
Trials, Vol 23, Iss 1, Pp 1-9 (2022)
Abstract Background South Asians are at high risk of type 2 diabetes (T2D). Lifestyle modification is effective at preventing T2D amongst South Asians, but the approaches to screening and intervention are limited by high costs, poor scalability and t
Externí odkaz:
https://doaj.org/article/485f25de73864a2db1fe804d5282b0ff
Autor:
Anuradhani Kasturiratne, Khadija I. Khawaja, Sajjad Ahmad, Samreen Siddiqui, Khurram Shahzad, Lathika K. Athauda, Ranil Jayawardena, Sara Mahmood, Mirthe Muilwijk, Tayyaba Batool, Saira Burney, Matthew Glover, Saranya Palaniswamy, Vodathi Bamunuarachchi, Manju Panda, Suren Madawanarachchi, Baldeesh Rai, Iqra Sattar, Wnurinham Silva, Swati Waghdhare, Marjo-Riitta Jarvelin, Ravindra P. Rannan-Eliya, Heather M. Gage, Irene G. M. van Valkengoed, Jonathan Valabhji, Gary S. Frost, Marie Loh, Ananda R. Wickremasinghe, Jaspal S. Kooner, Prasad Katulanda, Sujeet Jha, John C. Chambers
Publikováno v:
Trials, Vol 22, Iss 1, Pp 1-13 (2021)
Abstract Background People from South Asia are at increased risk of type 2 diabetes (T2D). There is an urgent need to develop approaches for the prevention of T2D in South Asians that are cost-effective, generalisable and scalable across settings. Hy
Externí odkaz:
https://doaj.org/article/b5c9fa08bc134b94b93b13c4f4151515
Autor:
Petra A. Wark, Laura J. Hardie, Gary S. Frost, Nisreen A. Alwan, Michelle Carter, Paul Elliott, Heather E. Ford, Neil Hancock, Michelle A. Morris, Umme Z. Mulla, Essra A. Noorwali, K. Petropoulou, David Murphy, Gregory D. M. Potter, Elio Riboli, Darren C. Greenwood, Janet E. Cade
Publikováno v:
BMC Medicine, Vol 16, Iss 1, Pp 1-14 (2018)
Abstract Background Online dietary assessment tools can reduce administrative costs and facilitate repeated dietary assessment during follow-up in large-scale studies. However, information on bias due to measurement error of such tools is limited. We
Externí odkaz:
https://doaj.org/article/5e71095d1bb446ca97906418833c14b8
Autor:
Laura P. Johnson, Gemma E. Walton, Arianna Psichas, Gary S. Frost, Glenn R. Gibson, Timothy G. Barraclough
Publikováno v:
Nutrients, Vol 7, Iss 6, Pp 4480-4497 (2015)
Intestinal bacteria carry out many fundamental roles, such as the fermentation of non-digestible dietary carbohydrates to produce short chain fatty acids (SCFAs), which can affect host energy levels and gut hormone regulation. Understanding how to ma
Externí odkaz:
https://doaj.org/article/62d940a847ef46b89f48429feef2977a
Autor:
Michelle C. Carter, Salwa A. Albar, Michelle A. Morris, Umme Z. Mulla, Neil Hancock, Charlotte E. Evans, Nisreen A. Alwan, Darren C. Greenwood, Laura J. Hardie, Gary S. Frost, Petra A. Wark, Janet E. Cade
Publikováno v:
Nutrients, Vol 7, Iss 6, Pp 4016-4032 (2015)
Assessment of diet in large epidemiological studies can be costly and time consuming. An automated dietary assessment system could potentially reduce researcher burden by automatically coding food records. myfood24 (Measure Your Food on One Day) an o
Externí odkaz:
https://doaj.org/article/d76b6605b3d14ab9b66ac11cce2fc2b7
Autor:
Bruce A. Griffin, Celia G. Walker, Susan A. Jebb, Carmel Moore, Gary S. Frost, Louise Goff, Tom A. B. Sanders, Fiona Lewis, Margaret Griffin, Rachel Gitau, Julie A. Lovegrove
Publikováno v:
Nutrients, Vol 10, Iss 10, p 1524 (2018)
We examined the impact of APOE genotype on plasma lipids and glucose in a secondary analysis of data from a five-arm, randomised controlled, parallel dietary intervention trial (‘RISCK’ study), to investigate the impact of replacing saturated fat
Externí odkaz:
https://doaj.org/article/c71b7fff0e3546aa8239cb39fa023f32
Autor:
Aseel AlSaleh, Sandra D. O'Dell, Gary S. Frost, Bruce A. Griffin, Julie A. Lovegrove, Susan A. Jebb, Thomas A.B. Sanders
Publikováno v:
Journal of Lipid Research, Vol 52, Iss 12, Pp 2298-2303 (2011)
The PPARγ2 gene single nucleotide polymorphism (SNP) Pro12Ala has shown variable association with metabolic syndrome traits in healthy subjects. The RISCK Study investigated the effect of interaction between genotype and the ratio of polyunsaturated
Externí odkaz:
https://doaj.org/article/e034c1f3f1fe4931838a181b5ab04727
Autor:
Gary S. Frost, Gemma E. Walton, Jonathan R. Swann, Arianna Psichas, Adele Costabile, Laura P. Johnson, Matt Sponheimer, Glenn R. Gibson, Timothy G. Barraclough
Publikováno v:
mBio, Vol 5, Iss 3 (2014)
ABSTRACT Ancestral human populations had diets containing more indigestible plant material than present-day diets in industrialized countries. One hypothesis for the rise in prevalence of obesity is that physiological mechanisms for controlling appet
Externí odkaz:
https://doaj.org/article/5856f932fd41435c896f00eee8fe477c
Autor:
Anna Cherta-Murillo, Jennifer E Pugh, Sumayya Alaraj-Alshehhi, Dana Hajjar, Edward S Chambers, Gary S Frost
Publikováno v:
The American Journal of Clinical Nutrition. 116:335-361
Noncommunicable disease development is related to impairments in glycemic and insulinemic responses, which can be modulated by fiber intake. Fiber's beneficial effects upon metabolic health can be partially attributed to the production of SCFAs via m
Autor:
Anna Cherta-Murillo, Nathan P. Danckert, Maria Valdivia-Garcia, Edward S. Chambers, Lauren Roberts, Jesus Miguens-Blanco, Julie A. K McDonald, Julien R. Marchesi, Gary S. Frost
High-fibre diets are beneficial for many health outcomes via a wide range of mechanisms including gut microbiota fermentation-derived short-chain fatty acid (SCFAs) production. Mycoprotein (marketed as Quorn) is a food high in fibre (>6 g/100 g wet w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::195369f8fc73c885b30b212063de7ac7