Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Gary S, Frost"'
Autor:
Mirthe Muilwijk, Marie Loh, Sara Mahmood, Saranya Palaniswamy, Samreen Siddiqui, Wnurinham Silva, Gary S. Frost, Heather M. Gage, Marjo-Riitta Jarvelin, Ravindra P. Rannan-Eliya, Sajjad Ahmad, Sujeet Jha, Anuradhani Kasturiratne, Prasad Katulanda, Khadija I. Khawaja, Jaspal S. Kooner, Ananda R. Wickremasinghe, Irene G. M. van Valkengoed, John C. Chambers
Publikováno v:
Trials, Vol 23, Iss 1, Pp 1-9 (2022)
Abstract Background South Asians are at high risk of type 2 diabetes (T2D). Lifestyle modification is effective at preventing T2D amongst South Asians, but the approaches to screening and intervention are limited by high costs, poor scalability and t
Externí odkaz:
https://doaj.org/article/485f25de73864a2db1fe804d5282b0ff
Autor:
Anuradhani Kasturiratne, Khadija I. Khawaja, Sajjad Ahmad, Samreen Siddiqui, Khurram Shahzad, Lathika K. Athauda, Ranil Jayawardena, Sara Mahmood, Mirthe Muilwijk, Tayyaba Batool, Saira Burney, Matthew Glover, Saranya Palaniswamy, Vodathi Bamunuarachchi, Manju Panda, Suren Madawanarachchi, Baldeesh Rai, Iqra Sattar, Wnurinham Silva, Swati Waghdhare, Marjo-Riitta Jarvelin, Ravindra P. Rannan-Eliya, Heather M. Gage, Irene G. M. van Valkengoed, Jonathan Valabhji, Gary S. Frost, Marie Loh, Ananda R. Wickremasinghe, Jaspal S. Kooner, Prasad Katulanda, Sujeet Jha, John C. Chambers
Publikováno v:
Trials, Vol 22, Iss 1, Pp 1-13 (2021)
Abstract Background People from South Asia are at increased risk of type 2 diabetes (T2D). There is an urgent need to develop approaches for the prevention of T2D in South Asians that are cost-effective, generalisable and scalable across settings. Hy
Externí odkaz:
https://doaj.org/article/b5c9fa08bc134b94b93b13c4f4151515
Autor:
Sajjad Ahmad, Gary S Frost, Jonathan Valabhji, Marjo-Riitta Järvelin, Anuradhani Kasturiratne, Mirthe Muilwijk, Prasad Katulanda, Khurram Shahzad, Sara Mahmood, Jaspal S Kooner, John C Chambers, Saranya Palaniswamy, Irene GM van Valkengoed, Rajitha Wickremasinghe, Samreen Siddiqui, Sujeet Jha, Swati Waghdhare, Marie Loh, Heather M Gage, Lathika K Athauda, Ranil Jayawardena, Tayyaba Batool, Saira Burney, Matthew Glover, Vodathi Bamunuarachchi, Manju Panda, Madawa Madawanarachchi, Baldeesh Rai, Iqra Sattar, Wnurinham Silva, Ravindra Prasan Rannan-Eliya, Nilmini Wijemunige, Khadija I Khawaja
Publikováno v:
BMJ Global Health, Vol 6, Iss 11 (2021)
Introduction South Asians are at high risk of type 2 diabetes (T2D). We assessed whether intensive family-based lifestyle intervention leads to significant weight loss, improved glycaemia and blood pressure in adults at elevated risk for T2D.Methods
Externí odkaz:
https://doaj.org/article/64b2b70078b9423aa1de80186d14d790
Publikováno v:
BMJ Open Diabetes Research & Care, Vol 8, Iss 1 (2020)
ObjectivesThe management of patients with long-standing type 2 diabetes and obesity receiving insulin therapy (IT) is a substantial clinical challenge. Our objective was to examine the effect of a low-energy total diet replacement (TDR) intervention
Externí odkaz:
https://doaj.org/article/10180d00265240519fb3d15503c4226e
Autor:
Petra A. Wark, Laura J. Hardie, Gary S. Frost, Nisreen A. Alwan, Michelle Carter, Paul Elliott, Heather E. Ford, Neil Hancock, Michelle A. Morris, Umme Z. Mulla, Essra A. Noorwali, K. Petropoulou, David Murphy, Gregory D. M. Potter, Elio Riboli, Darren C. Greenwood, Janet E. Cade
Publikováno v:
BMC Medicine, Vol 16, Iss 1, Pp 1-14 (2018)
Abstract Background Online dietary assessment tools can reduce administrative costs and facilitate repeated dietary assessment during follow-up in large-scale studies. However, information on bias due to measurement error of such tools is limited. We
Externí odkaz:
https://doaj.org/article/5e71095d1bb446ca97906418833c14b8
Autor:
Anna Cherta-Murillo, Jennifer E Pugh, Sumayya Alaraj-Alshehhi, Dana Hajjar, Edward S Chambers, Gary S Frost
Publikováno v:
The American Journal of Clinical Nutrition. 116:335-361
Noncommunicable disease development is related to impairments in glycemic and insulinemic responses, which can be modulated by fiber intake. Fiber's beneficial effects upon metabolic health can be partially attributed to the production of SCFAs via m
Publikováno v:
PLoS ONE, Vol 14, Iss 11, p e0224565 (2019)
BACKGROUND:Muscle wasting in the critically ill is up to 2% per day and delays patient recovery and rehabilitation. It is linked to inflammation, organ failure and severity of illness. The aims of this study were to understand the relationship betwee
Externí odkaz:
https://doaj.org/article/cf0242f2667d408396579c1955b4baa1
Autor:
Anna Cherta-Murillo, Nathan P. Danckert, Maria Valdivia-Garcia, Edward S. Chambers, Lauren Roberts, Jesus Miguens-Blanco, Julie A. K McDonald, Julien R. Marchesi, Gary S. Frost
High-fibre diets are beneficial for many health outcomes via a wide range of mechanisms including gut microbiota fermentation-derived short-chain fatty acid (SCFAs) production. Mycoprotein (marketed as Quorn) is a food high in fibre (>6 g/100 g wet w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::195369f8fc73c885b30b212063de7ac7
Autor:
Aseel AlSaleh, Sandra D. O'Dell, Gary S. Frost, Bruce A. Griffin, Julie A. Lovegrove, Susan A. Jebb, Thomas A.B. Sanders
Publikováno v:
Journal of Lipid Research, Vol 52, Iss 12, Pp 2298-2303 (2011)
The PPARγ2 gene single nucleotide polymorphism (SNP) Pro12Ala has shown variable association with metabolic syndrome traits in healthy subjects. The RISCK Study investigated the effect of interaction between genotype and the ratio of polyunsaturated
Externí odkaz:
https://doaj.org/article/e034c1f3f1fe4931838a181b5ab04727
Autor:
Gary S. Frost, Gemma E. Walton, Jonathan R. Swann, Arianna Psichas, Adele Costabile, Laura P. Johnson, Matt Sponheimer, Glenn R. Gibson, Timothy G. Barraclough
Publikováno v:
mBio, Vol 5, Iss 3 (2014)
ABSTRACT Ancestral human populations had diets containing more indigestible plant material than present-day diets in industrialized countries. One hypothesis for the rise in prevalence of obesity is that physiological mechanisms for controlling appet
Externí odkaz:
https://doaj.org/article/5856f932fd41435c896f00eee8fe477c