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Autor:
Zhang W; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL garveyt@uab.edu siweizh@uab.edu., Wu M; Department of Molecular & Cellular Pathology, University of Alabama at Birmingham, Birmingham, AL., Kim T; Department of Medicine-Endocrinology, Diabetes & Metabolism, University of Alabama at Birmingham, Birmingham, AL., Jariwala RH; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Garvey WJ; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Luo N; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Kang M; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Ma E; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Tian L; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Steverson D; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Yang Q; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Fu Y; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL., Garvey WT; Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL Birmingham Veterans Affairs Medical Center, Birmingham, AL garveyt@uab.edu siweizh@uab.edu.
Publikováno v:
Diabetes [Diabetes] 2016 Aug; Vol. 65 (8), pp. 2380-91. Date of Electronic Publication: 2016 May 10.