Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Garsow AV"'
Autor:
Garsow AV; Department of Food Science and Technology, The Ohio State University, Columbus, Ohio, United States of America.; Center for Foodborne Illness Research and Prevention, The Ohio State University, Columbus, Ohio, United States of America., Torres OR; Laboratorio Diagnóstico Molecular, Guatemala City, Guatemala.; Centro De Investigación en Nutrición y Salud, Guatemala City, Guatemala., Matute JA; Laboratorio Diagnóstico Molecular, Guatemala City, Guatemala.; Centro De Investigación en Nutrición y Salud, Guatemala City, Guatemala., Voss DM; Department of Food Science and Technology, The Ohio State University, Columbus, Ohio, United States of America., Miyagusuku-Cruzado G; Department of Food Science and Technology, The Ohio State University, Columbus, Ohio, United States of America., Giusti MM; Department of Food Science and Technology, The Ohio State University, Columbus, Ohio, United States of America., Kowalcyk BB; Department of Food Science and Technology, The Ohio State University, Columbus, Ohio, United States of America.; Center for Foodborne Illness Research and Prevention, The Ohio State University, Columbus, Ohio, United States of America.; Translational Data Analytics Institute, The Ohio State University, Columbus, Ohio, United States of America.
Publikováno v:
PLOS global public health [PLOS Glob Public Health] 2024 Feb 07; Vol. 4 (2), pp. e0001623. Date of Electronic Publication: 2024 Feb 07 (Print Publication: 2024).
Autor:
Garsow AV; Department of Food Science and Technology, The Ohio State University, Columbus, OH, United States of America., Torres OR; Laboratorio Diagnóstico Molecular, Guatemala City, Guatemala.; Centro De Investigación en Nutrición y Salud, Guatemala City, Guatemala., Matute JA; Laboratorio Diagnóstico Molecular, Guatemala City, Guatemala., Riley RT; Department of Environmental Health Science, University of Georgia, Athens, GA, United States of America., Harris JR; Centers for Disease Control and Prevention, Atlanta, GA, United States of America., Lamichhane AP; RTI International, Research Triangle Park, NC, United States of America., McCotter O; Centers for Disease Control and Prevention, Atlanta, GA, United States of America., Kowalcyk BB; Department of Food Science and Technology, The Ohio State University, Columbus, OH, United States of America.; RTI International, Research Triangle Park, NC, United States of America.; Translational Data Analytics Institute, The Ohio State University, Columbus, OH, United States of America.
Publikováno v:
PLOS global public health [PLOS Glob Public Health] 2022 Aug 09; Vol. 2 (8), pp. e0000337. Date of Electronic Publication: 2022 Aug 09 (Print Publication: 2022).
Autor:
Garsow AV; Department of Food Science and Technology., Campbell E; Department of Food Science and Technology.; (ORCID: https://orcid.org/0000-0002-7562-5035 [E.C.])., Closs G; Department of Food Science and Technology., Kowalcyk BB; Department of Food Science and Technology.; Translational Data Analytics Institute, The Ohio State University, Columbus, Ohio 43210, USA.
Publikováno v:
Journal of food protection [J Food Prot] 2021 May 01; Vol. 84 (5), pp. 876-884.