Zobrazeno 1 - 10
of 16
pro vyhledávání: '"García Arias, M. T."'
Autor:
García-Arias, M. T., Villarino Rodríguez, A., García-Linares, M. C., Rocandio, A. M., García-Fernández, M. C.
Publikováno v:
Nutrición Hospitalaria, Volume: 18, Issue: 4, Pages: 222-225, Published: AUG 2003
Aging is associated with increased risk of developing anaemia and micronutrient deficiencies. The purpose of this study was to evaluate the daily intake of micronutrient whose deficient in diet could cause anaemia (iron, folic acid, vitamin B12) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______624::e7a015b4daf9f4ee1dc77416524fb524
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112003000400008&lng=en&tlng=en
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112003000400008&lng=en&tlng=en
Autor:
García-Arias, M. T., Villarino Rodríguez, A., García-Linares, M. C., Rocandio, A. M., García-Fernández, M. C.
Publikováno v:
Nutrición Hospitalaria, Volume: 18, Issue: 2, Pages: 87-90, Published: APR 2003
Monitoring of energy distribution of the three macronutrients of diet could be beneficial in order to improve the physiological status of elderly people. The objective of this study is to analyse total daily energy intake as well as the caloric contr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______624::0daf9a662d9ed5f4a6ebfbc16737b915
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112003000200005&lng=en&tlng=en
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112003000200005&lng=en&tlng=en
Publikováno v:
Journal of Food Quality; Oct2004, Vol. 27 Issue 5, p371-387, 17p, 1 Diagram, 3 Charts, 6 Graphs
Autor:
García-Arias, M. T., Villarino Rodríguez, A., García-Linares, M. C., A M Rocandio Pablo, García-Fernández, M. C.
Publikováno v:
Scopus-Elsevier
Nutrición Hospitalaria v.18 n.4 2003
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Nutrición Hospitalaria v.18 n.4 2003
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Aging is associated with increased risk of developing anaemia and micronutrient deficiencies. The purpose of this study was to evaluate the daily intake of micronutrient whose deficient in diet could cause anaemia (iron, folic acid, vitamin B12) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b80d181f057e66fa49eb92779099e25b
http://www.scopus.com/inward/record.url?eid=2-s2.0-0041913886&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0041913886&partnerID=MN8TOARS
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8a94595b032f803b10396a0a12970589
http://www.scopus.com/inward/record.url?eid=2-s2.0-0036383119&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0036383119&partnerID=MN8TOARS
Autor:
García-Arias, M. T., Villarino Rodríguez, A., García-Linares, M. C., Rocandio, A. M., María del Camino García Fernández
Publikováno v:
Scopus-Elsevier
Nutrición Hospitalaria v.18 n.2 2003
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Nutrición Hospitalaria v.18 n.2 2003
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Monitoring of energy distribution of the three macronutrients of diet could be beneficial in order to improve the physiological status of elderly people. The objective of this study is to analyse total daily energy intake as well as the caloric contr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::0722fe0aa4a1d6bee0e4389b2971b4ee
http://www.scopus.com/inward/record.url?eid=2-s2.0-17344392866&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-17344392866&partnerID=MN8TOARS
Autor:
Calleja Fernández, A.1,2 calleja.alicia@gmail.com, Muñoz Weigand, C.1, Ballesteros Pomar, M. D.2, Vidal Casariego, A.2, López Gómez, J. J.2, Cano Rodríguez, I.2, García Arias, M. T.1, García Fernández, M. C.1
Publikováno v:
Nutrición Hospitalaria. may/jun2011, Vol. 26 Issue 3, p560-565. 6p.
Autor:
García-Arias MT; Instituto de Ciencia y Tecnología de los Alimentos, Universidad de León, León, Spain., Navarro MP, García-Linares MC
Publikováno v:
Archivos latinoamericanos de nutricion [Arch Latinoam Nutr] 2004 Mar; Vol. 54 (1), pp. 112-7.
Autor:
García-Arias MT; Department of Hygienic and Food Technology, University of Leon, León, Spain. dhttga@unileon.es, Villarino Rodríguez A, García-Linares MC, Rocandio AM, García-Fernández MC
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2003 Jul-Aug; Vol. 18 (4), pp. 222-5.
Autor:
García-Arias MT; Department of Hygienic and Food Technology, University of León, León, Spain., Villarino Rodríguez A, García-Linares MC, Rocandio AM, García-Fernández MC
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2003 Mar-Apr; Vol. 18 (2), pp. 87-90.