Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ganing Irbah Al Lantip"'
Autor:
Heri Septya Kusuma, Ganing Irbah Al Lantip, Xenna Mutiara, Fini Widya Lestari, Debora Engelien Christa Jaya, Nafisa Illiyanasafa, Risma Atiqotun Nida, Tia Ambar Sari, Yusron Mahendra Diwiyanto, Vera Listiawati, Aris Alparisi, Zakia Deliana Lutfiah, Najila Rahmadhani, Wiji Asih Setyaningtyas, Muhammad Akmal Sulaiman
Publikováno v:
Applied Food Research, Vol 4, Iss 1, Pp 100401- (2024)
The objectives of this moringa leaf drying research are: (i) evaluating moringa leaf drying using fourteen mathematical models, (ii) analyzing EC, CO2 emissions, and SEC in drying moringa leaves using microwave and oven. Moringa leaf drying in the mi
Externí odkaz:
https://doaj.org/article/573dee24605242d8a0d4548628c032fd
Autor:
Heri Septya Kusuma, Ganing Irbah Al Lantip, Xenna Mutiara, Amanda Elliora Arista, Kalya Dinda Az Zahra, Handoko Darmokoesoemo, Andrew Nosakhare Amenaghawon
Publikováno v:
Hybrid Advances, Vol 5, Iss , Pp 100159- (2024)
Environmental pollution is one of the serious problems. One of the biggest contributors to environmental pollution comes from factory waste. Factory waste generally contains harmful chemicals and microorganisms. Neurotoxic dyes are chemicals that can
Externí odkaz:
https://doaj.org/article/833bd0f748a044389f91fea2fb6d6f6d
Publikováno v:
Applied Food Research, Vol 3, Iss 1, Pp 100304- (2023)
Microwave-assisted drying (MAD) becomes a drying alternative for faster, high efficiency, and environmentally friendly. Clove plants are promising plantations because can be extracted into high-value essential oils. The purpose of this study was: (i)
Externí odkaz:
https://doaj.org/article/465c60fe8aff4151978f865d31476862