Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ganime Beyzanur Var"'
Publikováno v:
Journal of Oleo Science. 72:399-407
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::60b0db61abdde01c17773ea5795a5712
https://doi.org/10.5650/jos.ess22365
https://doi.org/10.5650/jos.ess22365
Autor:
GANİME BEYZANUR VAR, Cem Okan Özer
Publikováno v:
Environmental science and pollution research international. 29(21)
The valorization of waste chicken skin fat (WCSF) for conjugated linoleic acid (CLA) production was performed by photoisomerization and optimized the process conditions for high CLA production by response surface methodology. The fat extraction yield
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db9b0584f776de6540e6e477ba0b1092
https://pubmed.ncbi.nlm.nih.gov/35386075
https://pubmed.ncbi.nlm.nih.gov/35386075
TARAMAWOS WOS:000704525400001 Bu çalışma kapsamında nar (Punica granatum L.) çiçeğinden farklı parametreler altında elde edilen ekstraktların antioksidan aktiviteleri ve toplam fenolik içerikleri üzerine ekstraksiyon koşullarının etkis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfa585f8a804efac4286a7578bf6dae9
https://hdl.handle.net/20.500.12695/1200
https://hdl.handle.net/20.500.12695/1200
Autor:
Nuray Karataş, Cem Okan Özer, Merve Çakır, Mehmet Tapan, Fatma Beyza Özyürek, Ganime Beyzanur Var
The fresh beef samples, which are vacuum packaged, wrapped with low-density polyethylene film, and unpackaged, were stored under different light sources which were red and blue light-emitting diode (LED) light, fluorescent and incandescent lamp at 4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d25a295f26f01885f2917afabffcc369
https://aperta.ulakbim.gov.tr/record/10317
https://aperta.ulakbim.gov.tr/record/10317
Autor:
Özyürek, Fatma Beyza1 (AUTHOR), Karataş, Nuray1 (AUTHOR), Tapan, Mehmet1 (AUTHOR), Var, Ganime Beyzanur1 (AUTHOR), Çakır, Merve1 (AUTHOR), Özer, Cem Okan1 (AUTHOR) cemokanozer@nevsehir.edu.tr
Publikováno v:
Journal of Food Processing & Preservation. Aug2021, Vol. 45 Issue 8, p1-10. 10p.
Publikováno v:
Journal of Food Processing & Preservation. Aug2021, Vol. 45 Issue 8, p1-3. 3p.
Autor:
Var, Ganime Beyzanur, Özer, Cem Okan
Publikováno v:
Environmental Science & Pollution Research; May2022, Vol. 29 Issue 21, p32279-32286, 8p
Publikováno v:
Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi; 2021, Vol. 24 Issue 5, p915-920, 6p