Micronutrient Contents and Nutritional Values of Commercial Wheat Flours and Flours of Field-grown Wheat Varieties – A Survey in Hungary

Autor: Szira, F., Monostori, I., Galiba, G., Rakszegi, M., Bálint, A.F.

Publikováno v: Cereal Research Communications, 2014 Jun 01. 42(2), 293-302.

Externí odkaz: https://www.jstor.org/stable/24689339

CHROMOSOME INSTABILITY OF WHEAT/BARLEY DITELOSOMIC ADDITION LINES IN TISSUE CULTURE

Autor: Molnár-Láng, M., Kőszegi, B., Linc, G., Galiba, G., Sutka, J.

Publikováno v: Cereal Research Communications, 1996 Jan 01. 24(3), 275-281.

Externí odkaz: https://www.jstor.org/stable/23784213

Differences in somaclonal variation in three winter wheat /Triticum aestivum L./ varieties

Autor: GALIBA, G., KERTÉSZ, Z., SUTKA, J., SÁGI, L.

Publikováno v: Cereal Research Communications, 1985 Jan 01. 13(4), 343-350.

Externí odkaz: https://www.jstor.org/stable/23782951

Regulation of freezing tolerance and flowering in temperate cereals: The VRN-1 connection

Autor: Dhillon, T, Pearce, SP, Stockinger, EJ, Distelfeld, A, Li, C, Knox, AK, Vashegyi, I, Galiba, G, Vágú, A, Dubcovsky, J

Publikováno v: Dhillon, T; Pearce, SP; Stockinger, EJ; Distelfeld, A; Li, C; Knox, AK; et al.(2010). Regulation of freezing tolerance and flowering in temperate cereals: The VRN-1 connection. Plant Physiology, 153(4), 1846-1858. doi: 10.1104/pp.110.159079. UC Davis: Retrieved from: http://www.escholarship.org/uc/item/2rq7f05x

In winter wheat (Triticum spp.) and barley (Hordeum vulgare) varieties, long exposures to nonfreezing cold temperatures accelerate flowering time (vernalization) and improve freezing tolerance (cold acclimation). However, when plants initiate their r

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______325::cf928d9515ed43c889d85b249956aaf8
http://www.escholarship.org/uc/item/2rq7f05x