Carcinogens: Are Some Risks Acceptable?

Autor: Frank-Stromborg, Marilyn, Krafka, Barbara, Gale, Danielle, Porter, Nancy

Publikováno v: The American Journal of Nursing, 1986 Jul 01. 86(7), 814-817.

Externí odkaz: https://www.jstor.org/stable/3425391

The impact of the chronic disease assistance plan (CDAP) on the control of type 2 diabetes in Trinidad

Autor: Bobb, Astral, Gale, Danielle, Manmohan, Sherisse, Mohammed, Amanda, Seetahal, Francia, Small, Penny, Mungrue, Kameel

Publikováno v: In Diabetes Research and Clinical Practice 2008 80(3):360-364

What Kind of Rash Is It?

Autor: Esper, Peg¹ pesper@umich.edu, Gale, Danielle², Muehlbauer, Paula³

Publikováno v: Clinical Journal of Oncology Nursing. Oct2007, Vol. 11 Issue 5, p659-666. 8p. 1 Color Photograph, 3 Charts.

On-Farm Experimentation to transform global agriculture.

Autor: Lacoste M; Centre for Digital Agriculture, Curtin University, Perth, Western Australia, Australia. myrtille.lacoste.ag@gmail.com.; Montpellier Advanced Knowledge Institute on Transitions (MAK'IT), University of Montpellier, Montpellier, France. myrtille.lacoste.ag@gmail.com., Cook S; Centre for Digital Agriculture, Curtin University, Perth, Western Australia, Australia.; Centre for Digital Agriculture, Murdoch University, Perth, Western Australia, Australia., McNee M; Department of Agriculture, Falkland Islands Government, Stanley, Falkland Islands., Gale D; Centre for Digital Agriculture, Curtin University, Perth, Western Australia, Australia., Ingram J; Countryside and Community Research Institute, University of Gloucestershire, Cheltenham, UK., Bellon-Maurel V; Technologies and methods for the agricultures of tomorrow (ITAP), University of Montpellier-National Research Institute for Agriculture, Food and Environment (INRAE)-L'Institut Agro, Montpellier, France.; Digital Agriculture Convergence Lab (#DigitAg), National Research Institute for Agriculture, Food and Environment (INRAE), Montpellier, France., MacMillan T; Centre for Effective Innovation in Agriculture, Royal Agricultural University, Cirencester, UK., Sylvester-Bradley R; ADAS, Cambridge, UK., Kindred D; ADAS, Cambridge, UK., Bramley R; Commonwealth Scientific and Industrial Research Organisation (CSIRO), Adelaide, South Australia, Australia., Tremblay N; Saint-Jean-sur-Richelieu Research and Development Centre, Agriculture and Agri-Food Canada (AAFC), St-Jean-sur-Richelieu, Quebec, Canada., Longchamps L; School of Integrative Plant Science, Cornell University, Ithaca, NY, USA., Thompson L; Institute of Agriculture and Natural Resources, University of Nebraska-Lincoln, Falls City, NE, USA., Ruiz J; Watershed and Aquatic Ecosystem Interactions Research Centre (RIVE), Université du Québec à Trois-Rivières, Trois-Rivières, Québec, Canada., García FO; Latin America Southern Cone Group, International Plant Nutrition Institute (IPNI), Buenos Aires, Argentina.; Faculty of Agricultural Sciences, National University of Mar del Plata, Balcarce, Argentina., Maxwell B; Montana Institute on Ecosystems, Montana State University, Bozeman, MT, USA., Griffin T; Department of Agricultural Economics, Kansas State University, Manhattan, KS, USA., Oberthür T; Southeast Asia Group, International Plant Nutrition Institute (IPNI), Penang, Malaysia.; Business and Partnership Development, African Plant Nutrition Institute (APNI), Benguérir, Morocco., Huyghe C; Scientific Direction of Agriculture, National Research Institute for Agriculture, Food and Environment (INRAE), Paris, France., Zhang W; College of Resources and Environmental Sciences and National Academy of Agriculture Green Development, China Agricultural University, Beijing, China., McNamara J; National Animal Nutrition Program (NANP), United States Department of Agriculture (USDA), Pullman, WA, USA., Hall A; Commonwealth Scientific and Industrial Research Organisation (CSIRO), Canberra, Australian Capital Territory, Australia.

Publikováno v: Nature food [Nat Food] 2022 Jan; Vol. 3 (1), pp. 11-18. Date of Electronic Publication: 2021 Dec 23.