Recent Advancements in Harnessing Lactic Acid Bacterial Metabolites for Fruits and Vegetables Preservation.

Autor: Gajendran VP; Department of Agricultural Microbiology, Tamil Nadu Agricultural University, Coimbatore, 641003, Tamil Nadu, India., Rajamani S; Department of Agricultural Microbiology, Tamil Nadu Agricultural University, Coimbatore, 641003, Tamil Nadu, India. rsubhashini@tnau.ac.in.

Publikováno v: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2024 Nov 08. Date of Electronic Publication: 2024 Nov 08.