Zobrazeno 1 - 10
of 595
pro vyhledávání: '"Gai, F"'
Autor:
Fiorilla, E., Gariglio, M., Gai, F., Zambotto, V., Bongiorno, V., Cappone, E.E., Biasato, I., Bergagna, S., Madrid, J., Martinez-Miró, S., Capucchio, M.T., Ippolito, D., Fabrikov, D., Lyn Castillo, L., Cortes, J., Coudron, C., Schiavone, A.
Publikováno v:
In animal August 2024 18(8)
Circular and inclusive utilization of alternative proteins: A European and Mediterranean perspective
Autor:
Athanassiou, C.G., Smetana, S., Pleissner, D., Tassoni, A., Gasco, L., Gai, F., Shpigelman, A., Bravo Cadena, M., Gastli, M., Conceição, L.E.C., Gronich, E., Paolacci, S., Chalkidis, V., Kuthy, M., Stolzenberger, R.E., El Yaacoubi, A., Mehlhose, C., Petrusán, J.-I., Rumbos, C.I.
Publikováno v:
In Current Opinion in Green and Sustainable Chemistry April 2024 46
Autor:
Rangel, F., Monteiro, M., Santos, R.A., Ferreira-Martins, D., Cortinhas, R., Gasco, L., Gai, F., Pousão-Ferreira, P., Couto, A., Oliva-Teles, A., Serra, C.R., Enes, P.
Publikováno v:
In Aquaculture 30 January 2024 579
Autor:
Biasato, I., Chemello, G., Oddon, S. Bellezza, Ferrocino, I., Corvaglia, M.R., Caimi, C., Resconi, A., Paul, A., van Spankeren, M., Capucchio, M.T., Colombino, E., Cocolin, L., Gai, F., Schiavone, A., Gasco, L.
Publikováno v:
In Animal Feed Science and Technology August 2022 290
Publikováno v:
Cancer Management and Research, Vol Volume 10, Pp 115-121 (2018)
Qin Feng,1,* Fei Gai,2,* Yaxiong Sang,2 Jie Zhang,3 Ping Wang,1 Yue Wang,1 Bing Liu,2 Dongmei Lin,1 Yang Yu,2 Jian Fang3 1Key Laboratory of Carcinogenesis and Translational Research (Ministry of Education), Department of Pathology, Peking University
Externí odkaz:
https://doaj.org/article/eef9547b45334ed3a93a550d44c3953b
Publikováno v:
In Livestock Science April 2014 162:178-184
Autor:
Bono, G., Gai, F., Peiretti, P.G., Badalucco, C., Brugiapaglia, A., Siragusa, G., Palmegiano, G.B.
Publikováno v:
In Food Chemistry 1 January 2012 130(1):104-110
Autor:
Bongiorno, V., Gariglio, M., Zambotto, V., Cappone, E., Biasato, I, Bellezza Oddon, S., Soglia, D., Forte, C., Renna, M., Gasco, L., Gai, F., Schiavone, A.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______970::839a3e2bed7a9300b5257bacd15bb740
https://hdl.handle.net/2318/1891538
https://hdl.handle.net/2318/1891538
Publikováno v:
Journal of veterinary medicine and animal sciences 5 (2022): 1104.
info:cnr-pdr/source/autori:Gai F., Caruso G., Dabbou S., Muglia U., Gasco L./titolo:Partial Replacement of Fish Meal with Three Different Protein Sources in Rainbow Trout Oncorhynchus mykiss: Response of Intestinal Digestive Enzymes/doi:/rivista:Journal of veterinary medicine and animal sciences/anno:2022/pagina_da:1104/pagina_a:/intervallo_pagine:1104/volume:5
info:cnr-pdr/source/autori:Gai F., Caruso G., Dabbou S., Muglia U., Gasco L./titolo:Partial Replacement of Fish Meal with Three Different Protein Sources in Rainbow Trout Oncorhynchus mykiss: Response of Intestinal Digestive Enzymes/doi:/rivista:Journal of veterinary medicine and animal sciences/anno:2022/pagina_da:1104/pagina_a:/intervallo_pagine:1104/volume:5
Objective: In fish feeding formulation, high interest has recently been addressed to protein sources alternative to Fish Meal (FM); nevertheless, the response of digestive enzymes to dietary changes is not fully known. To fill this gap, a study was u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::c63e47671cae16291a8393803f25356f
https://publications.cnr.it/doc/464925
https://publications.cnr.it/doc/464925
Autor:
Bongiorno, V., Gariglio, M., Zambotto, V., Cappone, E. E., Biasato, I., Bellezza Oddon, S., Gaddés, M., Soglia, D., Renna, M., Gasco, L., Gai, F., Forte, C., Coudron, C., Bergagna, S., Dellepiane, L., Pagliasso, G., Schiavone, A.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______970::32e6856e7c3df6e3b9fb149f2988ad2f
https://hdl.handle.net/2318/1891547
https://hdl.handle.net/2318/1891547