Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Gabriella H. Pugh"'
Autor:
Rachel Conway, Jack Donato Rockhold, Sara SantaCruz-Calvo, Emelia Zukowski, Gabriella H. Pugh, Hatice Hasturk, Philip A. Kern, Barbara S. Nikolajczyk, Leena P. Bharath
Publikováno v:
Frontiers in Aging, Vol 3 (2022)
Obesity promotes the onset and progression of metabolic and inflammatory diseases such as type 2 diabetes. The chronic low-grade inflammation that occurs during obesity triggers multiple signaling mechanisms that negatively affect organismal health.
Externí odkaz:
https://doaj.org/article/3aab8723ae97408e900f326d92f5129e
Autor:
Gabriella H. Pugh, Sajjad Fouladvand, Sara SantaCruz‐Calvo, Madhur Agrawal, Xiaohua Douglas Zhang, Jin Chen, Philip A. Kern, Barbara S. Nikolajczyk
Publikováno v:
Obesity. 30:1983-1994
Myeloid cells dominate metabolic disease-associated inflammation (metaflammation) in mouse obesity, but the contributions of myeloid cells to the peripheral inflammation that fuels sequelae of human obesity are untested. This study used unbiased appr
Autor:
Barbara S. Nikolajczyk, Douglas A. Lauffenburger, Gabriella H Pugh, Katherine H. Thompson, Philip A. Kern, Rui Liu, Erin Tevonian
Publikováno v:
Diabetes
A disparate array of plasma/serum markers provide evidence for chronic inflammation in human prediabetes, a condition that is most closely replicated by standard mouse models of obesity and meta-flammation. These remain largely non-actionable, and co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a61b687329ee153983d9e75a2ecac35a
https://doi.org/10.2337/figshare.16915180.v2
https://doi.org/10.2337/figshare.16915180.v2
Autor:
Barbara S. Nikolajczyk, Rui Liu, Sara SantaCruz-Calvo, Raji Rajesh Lenin, Beibei Zhu, Jenny Lutshumba, Adam D. Bachstetter, Leena P. Bharath, Lucia SantaCruz-Calvo, Gabriella H Pugh
Publikováno v:
Nature reviews. Endocrinology. 18(1)
Obesity and type 2 diabetes mellitus (T2DM) are increasing in prevalence owing to decreases in physical activity levels and a shift to diets that include addictive and/or high-calorie foods. These changes are associated with the adoption of modern li