Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Gabriela Hörnke Alves"'
Autor:
Moacir Cardoso Elias, Valmor Ziegler, Catia Maria Romano, Gabriela Hornke Alves, Ricardo Tadeu Paraginski, Maurício de Oliveira
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 3, Pp 1295-1306 (2016)
O feijão é um alimento importante em todo o mundo, estando presente quase que diariamente na mesa dos brasileiros. A colheita desses grãos ocorre sazonalmente durante o ano, e por isso, as etapas de pós-colheita são imprescindíveis para manter
Externí odkaz:
https://doaj.org/article/896e0fc20c4b4afc9427bb92e31ce790
Autor:
Marlete Brum Cleff, Rogério Antonio Freitag, Patrícia da Silva Nascente, Daiane Einhardt Blank, Gabriela Hörnke Alves
Publikováno v:
Journal of Agricultural Chemistry and Environment. :85-96
Origanum vulgare L. (oregano) and Rosmarinus officinalis L. (rosemary) are vegetal species belonging to the family Lamiaceae, popularly known as oregano and rosemary. Aromatic plants are used in the treatment and prevention of diseases and in the cul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2fec66475e8cf2649cbf32446ed73a85
https://doi.org/10.4236/jacen.2020.93008
https://doi.org/10.4236/jacen.2020.93008
Autor:
Daiane Einhardt Blank, Silvia de Oliveira Hübner, Rogério Antonio Freitag, Marlete Brum Cleff, Gabriela Hörnke Alves, Claudia Andrea Lima Cardoso
Publikováno v:
Advances in Bioscience and Biotechnology. 10:188-196
This study aimed determine the activity of aqueous and ethanolic extracts of Origanum vulgare against some viruses of veterinary importance (bovine viral diarrhea virus (BVDV), equine arteritis virus (EAV), equine influenza virus (EIV), feline calici
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::081f26f006d997b718a7773eea1e9615
https://doi.org/10.4236/abb.2019.107014
https://doi.org/10.4236/abb.2019.107014
Autor:
Silvia de Oliveira Hübner, Daiane Einhardt Blank, Marlete Brum Cleff, Rogério Antonio Freitag, Gabriela Hörnke Alves
Publikováno v:
O Conhecimento Científico na Química 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5953a9a38ac020d48c25e17ecebb62a8
https://doi.org/10.22533/at.ed.63120201115
https://doi.org/10.22533/at.ed.63120201115
Autor:
Magda Santos dos Santos, Reni Rockenbach, Jander Luis Fernandes Monks, Gabriela Hörnke Alves, Mônica Lourdes Palomino de los Santos, William Peres, Bianca Pio Ávila, Moacir Cardoso Elias, Vera Maria Souza Bortolini, Guilherme Cassão Marques Bragança
Publikováno v:
Revista chilena de nutrición v.47 n.4 2020
SciELO Chile
CONICYT Chile
instacron:CONICYT
SciELO Chile
CONICYT Chile
instacron:CONICYT
Regular lentil consumption may improve health and prevent certain chronic diseases. Lentils have high antioxidant activity and contain proteins, essential amino acids, fiber, minerals, and bioactive compounds. However, few studies have investigated t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1eddac98727c5c14d0683ebbb093965b
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-75182020000400658
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-75182020000400658
Autor:
Maurício de Oliveira, Jessica Fernanda Hoffmann, Gabriela Hörnke Alves, Ricardo Tadeu Paraginski, Nelisa de Souza Lamas, Nathan Levien Vanier
Publikováno v:
Journal of Food Science. 82:2276-2285
This study compared the physicochemical and technological properties of the IRGA 410 rice cultivar, obtained from organic and conventional cropping systems, and showed its susceptibility to changes during storage at 0, 6, and 12 mo. The rice conventi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c88e96d28036f2255aac3e949299fa5
https://doi.org/10.1111/1750-3841.13802
https://doi.org/10.1111/1750-3841.13802
Autor:
Gabriela Hörnke Alves, Cristiano Dietrich Ferreira, Nathan Levien Vanier, Patrícia Gomes Vivian, Moacir Cardoso Elias, Jander Luis Fernandes Monks, Maurício de Oliveira
Publikováno v:
Food Chemistry. 208:116-123
The effects of the type of solvolytic solution and number of extraction steps on the recovery of free phenolics, anthocyanins and proanthocyanidins from different rice samples were evaluated. Moreover, bound phenolic acids were determined as a functi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::544d5183e4e14aea4dcd5329b60f1e6d
https://doi.org/10.1016/j.foodchem.2016.03.107
https://doi.org/10.1016/j.foodchem.2016.03.107
Autor:
Valmor Ziegler, Gabriela Hörnke Alves, Nelisa Lamas de Souza, Maurício de Oliveira, Moacir Cardoso Elias, Ricardo Tadeu Paraginski
Publikováno v:
Journal of Cereal Science. 69:383-391
The objective of this study was to evaluate the effects of pericarp color and expansion process on the sensorial and nutritional quality of popcorn kernels. Popcorn kernels with red, white or yellow pericarps underwent expansion using one of these me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd32eb2cf9e7a7c74235b1893aa95db9
https://doi.org/10.1016/j.jcs.2016.05.013
https://doi.org/10.1016/j.jcs.2016.05.013
Autor:
Daiane Einhardt Blank, Rogério Antonio Freitag, Marlete Brum Cleff, Silvia de Oliveira Hübner, Gabriela Hörnke Alves, Rayra Almeida Correa
Publikováno v:
Science And Animal Health. 4:117
Levando em consideracao o potencial antimicrobiano de produtos naturais, o presente estudo teve como objetivo estudar a composicao quimica e citotoxicidade de oleos essenciais e extratos aquoso e etanolico de Origanum vulgare e Rosmarinus officinalis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6da9a3a10af31e142002e6b834fcc5a0
https://doi.org/10.15210/sah.v4i2.6569
https://doi.org/10.15210/sah.v4i2.6569
Autor:
Rogério Antonio Freitag, Samuel Rodrigues Felix, Gabriela Hörnke Alves, Cristina Gevehr Fernandes, T. S Ramos, Anelize de Oliveira Campello Felix, Mariana Teixeira Tillmann, Márcia de Oliveira Nobre, E. N Mueller
Publikováno v:
Arquivo Brasileiro de Medicina Veterinária e Zootecnia v.66 n.6 2014
Arquivo brasileiro de medicina veterinária e zootecnia
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 66, Iss 6, Pp 1757-1761 (2014)
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Volume: 66, Issue: 6, Pages: 1757-1761, Published: DEC 2014
Arquivo brasileiro de medicina veterinária e zootecnia
Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 66, Iss 6, Pp 1757-1761 (2014)
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Volume: 66, Issue: 6, Pages: 1757-1761, Published: DEC 2014
While Triticum sp. has been shown to act in wound healing, stimulating collagen synthesis by fibroblasts, the use of this plant extract has yet to be assessed in vivo, in commercially viable presentations. This study used rabbits and assessed, on day
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f85668f78f700131d323277e22f89629
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352014000601757
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352014000601757