Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Gabriela Elena Hitruc"'
Autor:
Monica Iavorschi, Ancuța-Veronica Lupăescu, Laura Darie-Ion, Maria Indeykina, Gabriela Elena Hitruc, Brîndușa Alina Petre
Publikováno v:
Pharmaceuticals, Vol 15, Iss 9, p 1096 (2022)
Alzheimer’s disease (AD) is a progressive neurodegenerative disease characterized by abnormal extracellular amyloid-beta (Aβ) peptide depositions in the brain. Among amorphous aggregates, altered metal homeostasis is considered a common risk facto
Externí odkaz:
https://doaj.org/article/d7408eb03eba4e098940021164a593e8
Autor:
Laura Darie-Ion, Madhuri Jayathirtha, Gabriela Elena Hitruc, Marius-Mihai Zaharia, Robert Vasile Gradinaru, Costel C. Darie, Aurel Pui, Brindusa Alina Petre
Publikováno v:
Biomolecules, Vol 11, Iss 12, p 1838 (2021)
Zein is a type of prolamin storage protein that has a variety of biomedical and industrial applications. Due to the considerable genetic variability and polyploidity of the starting material, as well as the extraction methods used, the characterizati
Externí odkaz:
https://doaj.org/article/0e6241cb7b5e45a59d3d38f70cb4d526
Autor:
Bogdanel Silvestru Munteanu, Liviu Sacarescu, Ana-Lavinia Vasiliu, Gabriela Elena Hitruc, Gina M Pricope, Morten Sivertsvik, Jan Thomas Rosnes, Cornelia Vasile
Publikováno v:
Materials, Vol 11, Iss 10, p 1973 (2018)
Polylactic acid (PLA) films were coated by coaxial electrospinning with essential and vegetable oils (clove and argan oils) and encapsulated into chitosan, in order to combine the biodegradability and mechanical properties of PLA substrates with the
Externí odkaz:
https://doaj.org/article/e3c0822244484620b91dafbd585ffd66
Autor:
Bogdanel Silvestru Munteanu, Raluca Petronela Dumitriu, Lenuta Profire, Liviu Sacarescu, Gabriela Elena Hitruc, Elena Stoleru, Marius Dobromir, Ana Lavinia Matricala, Cornelia Vasile
Publikováno v:
Nanomaterials, Vol 6, Iss 11, p 207 (2016)
Chitosan (CH) nanofibrous structures containing sulfadiazine (SDZ) or sulfadiazine modified chitosan (SCH) in the form of functional nanoparticles attached to nanofibers (hybrid nanostructures) were obtained by mono-axial and coaxial electrospinning.
Externí odkaz:
https://doaj.org/article/001eaa7434a540519617c11aaf50f11c
Autor:
Magdalena-Cristina Stanciu, Marieta Nichifor, Gabriela-Liliana Ailiesei, Irina Popescu, Gabriela-Elena Hitruc, Luminita Ghimici, Cristina G. Tuchilus
Publikováno v:
Polymers, Vol 15, Iss 23, p 4492 (2023)
New citrus pectin derivatives carrying pendant N,N-dimethyl-N-alkyl-N-(2-hydroxy propyl) ammonium chloride groups were achieved via polysaccharide derivatization with a mixture of N,N-dimethyl-N-alkyl amine (alkyl = ethyl, butyl, benzyl, octyl, dodec
Externí odkaz:
https://doaj.org/article/0f3896f686ef46be91ede1dc45526701
Autor:
Dinu, Irina Elena Raschip, Nicusor Fifere, Maria Marinela Lazar, Gabriela-Elena Hitruc, Maria Valentina
Publikováno v:
Gels; Volume 9; Issue 7; Pages: 528
The use of polysaccharides with good film-forming properties in food packaging systems is a promising area of research. Xanthan gum (XG), an extracellular polysaccharide, has many industrial uses, including as a common food additive (E415). It is an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::8590c401c63443fcc607e3adf3f00c97
Autor:
Irina Elena Raschip, Raluca Nicoleta Darie-Nita, Nicusor Fifere, Gabriela-Elena Hitruc, Maria Valentina Dinu
Publikováno v:
Gels; Volume 9; Issue 4; Pages: 281
This study aimed to evaluate the effect of the synthesis parameters and the incorporation of natural polyphenolic extract within hydrogel networks on the mechanical and morphological properties of physically cross-linked xanthan gum/poly(vinyl alcoho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c6cd0ffce28083ed25bd634745a4c622
Autor:
Joanna Ludwiczak, Irene Alexandra Spiridon, Gabriela Elena Hitruc, Marius Niculaua, Raluca Nicoleta Darie-Nita, Iuliana Spiridon
Publikováno v:
Journal of Cleaner Production. 133:235-242
Due to depleting natural resources, new environmental regulations and economic considerations, there is a constantly growing interest in using renewable resources. That is why, considering the growing awareness of environmental and waste management i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a27407606f7c1508172859de4c54381
https://doi.org/10.1016/j.jclepro.2016.05.143
https://doi.org/10.1016/j.jclepro.2016.05.143
Autor:
Irina Elena Raschip, Nicusor Fifere, Maria Marinela Lazar, Gabriela-Elena Hitruc, Maria Valentina Dinu
Publikováno v:
Gels, Vol 9, Iss 7, p 528 (2023)
The use of polysaccharides with good film-forming properties in food packaging systems is a promising area of research. Xanthan gum (XG), an extracellular polysaccharide, has many industrial uses, including as a common food additive (E415). It is an
Externí odkaz:
https://doaj.org/article/1c4013d4edf0480d9fc91c4e05888c0f