Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Gaël Huet"'
Publikováno v:
Molecules, Vol 28, Iss 13, p 4954 (2023)
Chitosan is known for its antimicrobial and antifungal properties that make it a promising candidate for plant protection. However, when sprayed in open fields, the bioactivity of chitosan significantly diminishes, suggesting a possible influence of
Externí odkaz:
https://doaj.org/article/70652e75cbc547e29fe8abae21254ad1
Autor:
Gaël Huet, Yunhui Wang, Christian Gardrat, Daphnée Brulé, Amélie Vax, Cédric Le Coz, Frédérique Pichavant, Silvère Bonnet, Benoit Poinssot, Véronique Coma
Publikováno v:
Molecules, Vol 28, Iss 3, p 966 (2023)
Five different chitosan samples (CHI-1 to CHI-5) from crustacean shells with high deacetylation degrees (>93%) have been deeply characterized from a chemical and physicochemical point of view in order to better understand the impact of some parameter
Externí odkaz:
https://doaj.org/article/26c2f42e97fc4b7f88a511f2488d305f
Autor:
Coma, Solène Meynaud, Gaël Huet, Daphnée Brulé, Christian Gardrat, Benoit Poinssot, Véronique
Publikováno v:
Molecules; Volume 28; Issue 13; Pages: 4954
Chitosan is known for its antimicrobial and antifungal properties that make it a promising candidate for plant protection. However, when sprayed in open fields, the bioactivity of chitosan significantly diminishes, suggesting a possible influence of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::de5a9f57103a615455f8fb5eff366d30
Autor:
Gaël Huet, Arash Jamali, Caroline Hadad, Jose M. González-Domínguez, Dominique Cailleu, Albert Nguyen Van Nhien, Matthieu Courty
Publikováno v:
Digital.CSIC: Repositorio Institucional del CSIC
Consejo Superior de Investigaciones Científicas (CSIC)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Carbohydrate Polymers
Carbohydrate Polymers, 2021, 269, ⟨10.1016/j.carbpol.2021.118332⟩
Consejo Superior de Investigaciones Científicas (CSIC)
Digital.CSIC. Repositorio Institucional del CSIC
instname
Carbohydrate Polymers
Carbohydrate Polymers, 2021, 269, ⟨10.1016/j.carbpol.2021.118332⟩
7 figures, 2 tables.-- Supporting information available.-- © 2021. This manuscript version is made available under the CC-BY-NC-ND 4.0 license http://creativecommons.org/licenses/by-nc-nd/4.0/
Chitin is mainly extracted from crustaceans, but th
Chitin is mainly extracted from crustaceans, but th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb9b27576d7601b14ae485dde7478b09
http://hdl.handle.net/10261/244537
http://hdl.handle.net/10261/244537
Autor:
Catherine Sarazin, Monica Araya-Farias, Benjamin Bouvier, Christine Cézard, Eric Husson, Ranim Alayoubi, Gaël Huet, Isabelle Gosselin, Caroline Hadad, Matthieu Courty, Romain Roulard, Albert Nguyen Van Nhien, Sylvain Laclef
Publikováno v:
Green Chemistry
Green Chemistry, Royal Society of Chemistry, 2020, 22 (9), pp.2935-2946. ⟨10.1039/D0GC01002B⟩
Green Chemistry, 2020, 22 (9), pp.2935-2946. ⟨10.1039/D0GC01002B⟩
Green Chemistry, Royal Society of Chemistry, 2020, 22 (9), pp.2935-2946. ⟨10.1039/D0GC01002B⟩
Green Chemistry, 2020, 22 (9), pp.2935-2946. ⟨10.1039/D0GC01002B⟩
International audience; A new family of biobased-zwitterionic ionic liquids (ZILs) have been synthesized starting from the renewable resource L-histidine natural amino acid and varying the lengths of the alkyl chains. These ZIL derivatives were first
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::637e4e513558eb3b746747923efd1493
https://hal.archives-ouvertes.fr/hal-02571443/file/GreenChem2020Proof.pdf
https://hal.archives-ouvertes.fr/hal-02571443/file/GreenChem2020Proof.pdf
Autor:
Virginie Lambertyn, Catherine Sarazin, Arash Jamali, Sylvain Laclef, Albert Nguyen Van Nhien, Monica Araya Farias, Caroline Hadad, Gaël Huet, Matthieu Courty, Isabelle Gosselin, Ranim Alayoubi, Eric Husson
Publikováno v:
Carbohydrate Polymers
Carbohydrate Polymers, Elsevier, 2020, 228, pp.115382. ⟨10.1016/j.carbpol.2019.115382⟩
Carbohydrate Polymers, Elsevier, 2020, 228, pp.115382. ⟨10.1016/j.carbpol.2019.115382⟩
International audience; Keywords: Chitin Insect biorefinery Room temperature ionic liquid Enzymatic digestibility Fermentescibility A B S T R A C T Chitins of different purity grades (45%, 89.7% and 93.3%) were efficiently extracted from Bombyx eri l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dbb10df6ad62615e6c88134256c23b81
https://hal.archives-ouvertes.fr/hal-02373475
https://hal.archives-ouvertes.fr/hal-02373475
Autor:
Gaël Huet, Caroline Hadad, Arash Jamali, Catherine Sarazin, Sylvain Laclef, Sébastien Gottis, Virginie Lambertyn, Eric Husson, David Lesur, A. Nguyen van Nhien
Publikováno v:
Green Chemistry
Green Chemistry, Royal Society of Chemistry, 2017, 19 (17), pp.4122-4131. ⟨10.1039/C7GC01471F⟩
Green Chemistry, Royal Society of Chemistry, 2017, 19 (17), pp.4122-4131. ⟨10.1039/C7GC01471F⟩
An efficient conversion of chitin, the second most abundant renewable polymer on the Earth, into N-acetylglucosamine and N,N′-diacetylchitobiose, using room temperature ionic liquids (RTILs) and commercially available chitinases is described for th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::178ef9bb775085505f78454ca2f35dcc
https://doi.org/10.1039/c7gc01471f
https://doi.org/10.1039/c7gc01471f