Zobrazeno 1 - 10
of 70
pro vyhledávání: '"GUO-HAO WU"'
Autor:
Zuo‐you Ding, Ran Li, Qi‐jie Zhang, Yi Wang, Yi Jiang, Qing‐yang Meng, Qiu‐lei Xi, Guo‐hao Wu
Publikováno v:
Cancer Medicine, Vol 8, Iss 6, Pp 2717-2729 (2019)
Abstract Cyclin D2/D3 (CCND2/3) are core components of the machinery that drives cell cycle progression and therefore, are associated with tumorigenesis. Currently, there are contradictory evidences on the function of CCND2/3 in tumorigenesis. Thus,
Externí odkaz:
https://doaj.org/article/6283973100e844b1a738b8007b664ae8
Autor:
Yuh-Jing Chiou, Guo-Hao Wu, Hong Ming Lin, Andrzej Borodziński, Piotr Kedzierzawski, Leszek Stobinski
Publikováno v:
International Journal of Electrochemistry, Vol 2018 (2018)
The performance of Pd electrocatalysts for formic acid electrooxidation was improved by application of metal oxide-multiwall carbon nanotubes composites as a catalyst support. Hybrid oxides/MWCNTs were synthesized by two different methods: chemical r
Externí odkaz:
https://doaj.org/article/bb506697901e43c492b3e508e73ddd9a
Autor:
Guo-hao Wu, 吳國豪
101
Electric catalysts are easily poisoned by CO adsorption in oxidation of methanol and formic acid that will lead to decrease the performances of catalysts. In this study, the metal oxides are introduced and coated on the MWCNTs to prevent CO
Electric catalysts are easily poisoned by CO adsorption in oxidation of methanol and formic acid that will lead to decrease the performances of catalysts. In this study, the metal oxides are introduced and coated on the MWCNTs to prevent CO
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/78569097805010304871
Autor:
Guo-Hao Wu, 巫國豪
98
In 2009, Taiwan passed the Act Governing the Issuance of Electronic Stored Card (The Act). Apart from former regulations that only banks can issue electronic money, the Act allows institutions other than banks to issue stored value cards. In
In 2009, Taiwan passed the Act Governing the Issuance of Electronic Stored Card (The Act). Apart from former regulations that only banks can issue electronic money, the Act allows institutions other than banks to issue stored value cards. In
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/55229414668530548365
Publikováno v:
Journal of Solid State Chemistry. 246:87-91
Three new silver(I)/copper(I)-thioarsenates KAgAsIIS2 (1), RbCu2AsIIIS3 (2) and RbCu4AsIIIS4 (3) have been solvothermally synthesized and structurally characterized. 1 exhibits a two-dimensional anionic network built up by As−As bond connecting the
Autor:
Hong-Ming Lin, Yuh-Jing Chiou, Andrzej Borodzinski, Piotr Kedzierzawski, Guo-Hao Wu, Leszek Stobinski
Publikováno v:
International Journal of Electrochemistry, Vol 2018 (2018)
The performance of Pd electrocatalysts for formic acid electrooxidation was improved by application of metal oxide-multiwall carbon nanotubes composites as a catalyst support. Hybrid oxides/MWCNTs were synthesized by two different methods: chemical r
Publikováno v:
Asia Pacific journal of clinical nutrition. 26(6)
A prior meta-analysis showed favorable metabolic effects of structured triglyceride (STG) lipid emulsions in surgical and critically ill patients compared with mixed medium-chain/long-chain triglycerides (MCT/LCT) emulsions. Limited data on clinical
Publikováno v:
Clinical Nutrition.
SummaryIntroductionNew generations of parenteral lipid emulsions combine Long Chain Triglycerides (LCTs) with Medium Chain Triglycerides (MCTs) either by physically mixing MCT- and LCT-containing oils or by using synthetically structured triglyceride
Autor:
Yuxiu Liu, Xinxin Liu, Xinying Wang, Yanong Wang, Ping Zhang, Ning Li, Guo-hao Wu, Jieshou Li, Liya Pan
Publikováno v:
Journal of Investigative Surgery. 23:309-313
The aim of our study was to investigate whether medium-chain triglyceride (MCT) and protein-enriched enteral nutrition (EN) could improve protein level and clinical outcomes in postoperative patients with gastrointestinal cancer.A randomized clinical
Publikováno v:
ClinicoEconomics and Outcomes Research: CEOR
Guo Hao Wu,1 Jian Gao,2 Chun Yan Ji,2 Lorenzo Pradelli,3 Qiu Lei Xi,1 Qiu Lin Zhuang1 1Department of General Surgery, 2Department of Nutrition, Zhongshan Hospital, Fudan University, Shanghai, People's Republic of China; 3AdRes Health Economics and Ou