Výsledky vyhledávání - "GROUP STRAINS"

Akademický článek

Wild Lactobacillus casei Group Strains: Potentiality to Ferment Plant Derived Juices

Autor: Elena Bancalari, Vincenzo Castellone, Benedetta Bottari, Monica Gatti

Publikováno v: Foods, Vol 9, Iss 3, p 314 (2020)

Plant derived beverages have recently gained consumers’ interest, particularly due to their intrinsic functional properties. They can also act as non-dairy carriers for probiotics and prebiotics, meeting the needs of lactose allergic/intolerant peo

Externí odkaz: https://doaj.org/article/674912a1294f416b81e745883b2bfc73

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Akademický článek

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Detection of enterotoxigenic psychrotrophic presumptive Bacillus cereus and cereulide producers in food products and ingredients

Autor: Jelena Jovanovic, Svitlana Tretiak, Katrien Begyn, Andreja Rajkovic

Publikováno v: TOXINS
Toxins; Volume 14; Issue 4; Pages: 289

In the last decade, foodborne outbreaks and individual cases caused by bacterial toxins showed an increasing trend. The major contributors are enterotoxins and cereulide produced by Bacillus cereus, which can cause a diarrheal and emetic form of the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::00ccf22ca9bb2ff5f1be67a11b3de8f5
https://hdl.handle.net/1854/LU-8755642

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Akademický článek

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Akademický článek

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Identification and Characterization of 33 Bacillus cereus sensu lato Isolates from Agricultural Fields from Eleven Widely Distributed Countries by Whole Genome Sequencing

Publikováno v: Microorganisms
Microorganisms, MDPI, 2020, 8 (12), pp.2028. ⟨10.3390/microorganisms8122028⟩
Microorganisms 8 (2020) 12
Microorganisms, Vol 8, Iss 2028, p 2028 (2020)
Volume 8
Issue 12
Microorganisms, 8(12), 1-17
MICROORGANISMS
Zervas, A, Aggerbeck, M R, Allaga, H, Güzel, M, Hendriks, M, Jonuskiene, I, Kedves, O, Kupeli, A, Lamovsek, J, Mülner, P, Munday, D, Namli, S, Samut, H, Tomicic, R, Tomicic, Z, Yeni, F, Zribi Zghal, R, Zhao, X, Sanchis-Borja, V & Hendriksen, N B 2020, ' Identification and Characterization of 33 Bacillus cereus sensu lato Isolates from Agricultural Fields from Eleven Widely Distributed Countries by Whole Genome Sequencing ', Microorganisms, vol. 8, no. 12, 2028 . https://doi.org/10.3390/microorganisms8122028

The phylogeny, identification, and characterization of 33 B. cereus sensu lato isolates originating from 17 agricultural soils from 11 countries were analyzed on the basis of whole genome sequencing. Phylogenetic analyses revealed all isolates are di

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41967e13b30e91a2396a1da2f27baa1a
https://hal.inrae.fr/hal-03339096

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Mammalian cell-free protein expression promotes the functional characterization of the tripartite non-hemolytic enterotoxin from Bacillus cereus

Autor: Stefan Kubick, Lena Thoring, Franziska Ramm, Hendrik Frentzel, Marlitt Stech, Anne Zemella, Srujan Kumar Dondapati, Doreen A. Wüstenhagen

Publikováno v: Scientific Reports
Scientific Reports, Vol 10, Iss 1, Pp 1-12 (2020)

Bacillus cereus is increasingly recognized as an opportunistic pathogen causing local and systemic infections. The causative strains typically produce three pore-forming enterotoxins. This study focusses on the tripartite non-hemolytic enterotoxin (N

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e85d74835616400d01778f189dd299f7
https://doi.org/10.1038/s41598-020-59634-8

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Wild Lactobacillus casei Group Strains: Potentiality to Ferment Plant Derived Juices

Autor: Benedetta Bottari, Elena Bancalari, Vincenzo Castellone, Monica Gatti

Publikováno v: Foods, Vol 9, Iss 3, p 314 (2020)
Foods
Volume 9
Issue 3

Plant derived beverages have recently gained consumers&rsquo
interest, particularly due to their intrinsic functional properties. They can also act as non-dairy carriers for probiotics and prebiotics, meeting the needs of lactose allergic/intole

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d8be2346bbe4154b60ee1bce833b862
https://doi.org/10.3390/foods9030314

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Chromosome-Directed PCR-Based Detection and Quantification of Bacillus cereus Group Members with Focus on B. thuringiensis Serovar israelensis Active against Nematoceran Larvae

Autor: Niels Bohse Hendriksen, Ingvar Sundh, Jan O. Lundström, Salome Schneider, Petter Melin

Publikováno v: Schneider, S, Hendriksen, N B, Melin, P, Lundstrom, J O & Sundh, I 2015, ' Chromosome-Directed PCR-Based Detection and Quantification of Bacillus cereus Group Members with Focus on B. thuringiensis Serovar israelensis Active against Nematoceran Larvae ', Applied and Environmental Microbiology, vol. 81, no. 15, pp. 4894-4903 . https://doi.org/10.1128/AEM.00671-15

Bacillus thuringiensis serovar israelensis is a wide-spread soil bacterium affiliated with the B. cereus group (Bcg) and is widely used in biocontrol products applied against mosquito and black fly larvae. For monitoring and quantification of applied

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79cf73bdd39ef2e9e5784177cd910579
https://doi.org/10.1128/aem.00671-15

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