Zobrazeno 1 - 10
of 93
pro vyhledávání: '"GROSS YIELD"'
Autor:
Alexander P. Demin
Publikováno v:
Мелиорация и гидротехника, Vol 14, Iss 4, Pp 15-29 (2024)
Purpose: to analyze the development of horticulture in Crimea under conditions of extreme water scarcity. Materials and methods. The study was carried out on the basis of system and information-analytical approaches using methods of qualitative and q
Externí odkaz:
https://doaj.org/article/c50ab29954824c4c9ae237ff6725fc09
Autor:
D. Kyselov, O. Zmiievska
Publikováno v:
Рослинництво та ґрунтознавство, Vol 15, Iss 2, Pp 9-17 (2024)
Aphanomyces cochlioides and Rhizoctonia solani are two of the main soil phytopathogens of sugar beet, which lead to substantial losses in yield and quality. Since disease control capabilities are complex and pathogen monitoring is important for predi
Externí odkaz:
https://doaj.org/article/0d485a2ed86242b895f98fe84bae4722
Publikováno v:
Journal of Tropical Crop Science, Vol 10, Iss 03 (2023)
This study aimed to explore the impact of tillage depth and plant spacing on carrot growth and yield. The experiment followed a two-factor design using a randomized complete block approach, with three replications. Factor A encompassed three tillage
Externí odkaz:
https://doaj.org/article/02ba032017104f01b288d9143ec4ddfe
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 4, Pp 61-64 (2020)
The current paper has presented the stages of variety changing and the results of four-year study (2016-2019) of spring barley varieties bred in different years by the farmers of the Center. The area occupied by spring barley in the Rostov region in
Externí odkaz:
https://doaj.org/article/4cd92926d4b34d94a2feffbc60c83f16
Publikováno v:
Volga Region Farmland, Iss 1, Pp 12-16 (2020)
Wheat is a main important raw material for the baking industry in Russia. An analysis of crop ar-eas and gross wheat output in the Russian Federation in 2008-2018 has been made. The dynamics of wheat productivity in the regions and in the whole count
Externí odkaz:
https://doaj.org/article/7b2dfc410e6d4ab5876dbb380fd96e6d
Autor:
Alexander Esaulko, Vladimir Sitnikov, Elena Pismennaya, Olga Vlasova, Evgeniy Golosnoi, Alena Ozheredova, Anna Ivolga, Vasilii Erokhin
Publikováno v:
Agriculture, Vol 13, Iss 1, p 55 (2022)
In arid zones, the yields of soft winter wheat varieties are particularly affected by the variations of hydrothermal conditions. This especially applies to direct seeding practices, for which the understanding of the links between hydrothermal parame
Externí odkaz:
https://doaj.org/article/93cf712a5bf44629a7221dc59655ae44
Publikováno v:
Eurasian Journal of Soil Science, Vol 8, Iss 2, Pp 167-175 (2019)
The paper is devoted to the analysis of changes in the gross harvest of crops from 2008 to 2017. Nutrient removal volumes according to their types with the yield of main commercial crops, including 1 hectare of each crop area are calculated. Volumes
Externí odkaz:
https://doaj.org/article/f03bdb11fcf24a65877940191d7133eb
Autor:
N. N. Malysheva, S. V. Kizinyok
Publikováno v:
Научный журнал Российского НИИ проблем мелиорации, Vol 37, Iss 1 (2020)
Purpose: to identify factors contributing to the development of rice production, the efficiency of rice production, stabilization of the sector, using modern approaches based on the analysis of foreign and domestic economic indicators. Materials and
Externí odkaz:
https://doaj.org/article/581b8c205bcd4752bcab02e4f43665d7
Autor:
A. V. Soldatenko, V. F. Pivovarov, A. F. Razin, R. A. Meshcheryakova, M. V. Shatilov, M. I. Ivanova, S. V. Taktarovа, O. A. Razin
Publikováno v:
Овощи России, Vol 0, Iss 5, Pp 63-68 (2018)
Vegetable growing is one of the most dynamically developing branches of agriculture in the Russian Federation. Research on the economics and organization of the production of vegetables and fruits of melons and gourds began at the All-Russian Scienti
Externí odkaz:
https://doaj.org/article/361d39f2a0bc4bc4b51bfcde7fd65e71
Autor:
T. I. Firsova, S. A. Raeva
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 6, Pp 43-48 (2018)
The use of the varietal resources of winter wheat in the Rostov region The Rostov region is one of the principle regional producers of winter wheat. Russia possesses vast varietal resources for all regions of the country, so there is an increase of w
Externí odkaz:
https://doaj.org/article/caede275261049199d86a3e16bbe5410