sezione IV; sentenza 14 febbraio 2012, n. 705; Pres. Numerico, Est. Greco; S. (Avv. Colalillo) c. Min. difesa e altro (Avv. dello Stato Fedeli)

Publikováno v: Il Foro Italiano, 2012 Jun 01. 135(6), 277/278-279/280.

Externí odkaz: https://www.jstor.org/stable/26638865

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Why make political finance transparent? Explaining the Group of States against Corruption (GRECO)’s success in reforming national political finance regulation

Autor: Valeria Smirnova

Publikováno v: European Political Science Review. 10:565-588

If transparency in political finance is part and parcel of democracy, why do some countries adopt internationally agreed standards to regulate political finance in a more transparent way, while others do not? This paper (a) suggests a theoretical fra

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e1a46053ff97318bcc66a37a21f93ab0
https://doi.org/10.1017/s1755773918000103

Recent Additions to the Dublin Gallery -I: El Greco, S. Francis Receiving the Stigmata

Autor: Witt, Robert C.

Publikováno v: The Burlington Magazine for Connoisseurs, 1915 May 01. 27(146), 56-57.

Externí odkaz: https://www.jstor.org/stable/860058

Establishment of 3D Cultures of Myometrium, Leiomyoma, and Leiomyosarcoma Cells: Advantages and Disadvantages of Two Different Models.

Autor: Pellegrino P; Department of Experimental and Clinical Medicine, Faculty of Medicine, Università Politecnica Delle Marche, Via Tronto 10/a, 60020, Ancona, Italy., Greco S; Department of Experimental and Clinical Medicine, Faculty of Medicine, Università Politecnica Delle Marche, Via Tronto 10/a, 60020, Ancona, Italy., Duménigo Gonzàlez A; Department of Experimental and Clinical Medicine, Faculty of Medicine, Università Politecnica Delle Marche, Via Tronto 10/a, 60020, Ancona, Italy., Giampieri F; Department of Clinical Science, Università Politecnica Delle Marche, Ancona, Italy.; Research Group On Foods, Nutritional Biochemistry and Health, Universidad Europea del Atlántico, Isabel 13 Torres 21, 39011, Santander, Spain.; Joint Laboratory on Food Science, Nutrition, and Intelligent Processing of Foods, Polytechnic University of Marche, Italy, Universidad Europea del Atlántico Spain and Jiangsu University, Zhenjiang, China, Ancona, Italy., Giannubilo SR; Department of Clinical Science, Università Politecnica Delle Marche, Ancona, Italy., Delli Carpini G; Department of Clinical Science, Università Politecnica Delle Marche, Ancona, Italy., Capocasa F; Department of Agricultural, Food, and Environmental Sciences, Università Politecnica Delle Marche, Ancona, Italy., Mezzetti B; Department of Agricultural, Food, and Environmental Sciences, Università Politecnica Delle Marche, Ancona, Italy., Battino M; Department of Clinical Science, Università Politecnica Delle Marche, Ancona, Italy.; Research Group On Foods, Nutritional Biochemistry and Health, Universidad Europea del Atlántico, Isabel 13 Torres 21, 39011, Santander, Spain.; Joint Laboratory on Food Science, Nutrition, and Intelligent Processing of Foods, Polytechnic University of Marche, Italy, Universidad Europea del Atlántico Spain and Jiangsu University, Zhenjiang, China, Ancona, Italy.; International Joint Research Laboratory of Intelligent Agriculture and Agri-Products Processing, Jiangsu University, Zhenjiang, 212013, China., Ciavattini A; Department of Clinical Science, Università Politecnica Delle Marche, Ancona, Italy., Ciarmela P; Department of Experimental and Clinical Medicine, Faculty of Medicine, Università Politecnica Delle Marche, Via Tronto 10/a, 60020, Ancona, Italy. p.ciarmela@univpm.it.

Publikováno v: Reproductive sciences (Thousand Oaks, Calif.) [Reprod Sci] 2024 Dec; Vol. 31 (12), pp. 3729-3742. Date of Electronic Publication: 2024 Nov 05.