Zobrazeno 1 - 10
of 21 747
pro vyhledávání: '"GRADIENT GEL-ELECTROPHORESIS"'
Autor:
Belir M; Department of Microbiology, School of Medicine, Kermanshah University of Medical Sciences, Kermanshah, Iran., Kadivarian S; Department of Microbiology, School of Medicine, Kermanshah University of Medical Sciences, Kermanshah, Iran., Moradi J; Department of Microbiology, School of Medicine, Kermanshah University of Medical Sciences, Kermanshah, Iran., Kooti S; Air Pollution and Respiratory Diseases Research Center, Ahvaz Jundishapur University of Mediacl Sciences, Ahvaz, Iran., Ghadimi D; Department of Microbiology and Biotechnology, Federal Research Institute of Nutrition and Food, Max Rubner-Institute, Kiel, Germany., Abiri R; Department of Microbiology, School of Medicine, Fertility and Infertility Research Center, Research Institute for Health Technology, Kermanshah University of Medical Sciences, Kermanshah, Iran., Mahaki B; Department of Biostatistics, School of Health, Social Development and Health Promotion Research Center, Research Institute for Health, Kermanshah University of Medical Sciences, Kermanshah, Iran., Alvandi A; Department of Microbiology, School of Medicine, Medical Technology Research Center, Research Institute for Health Technology, Kermanshah University of Medical Sciences, Kermanshah, 6714415333, Iran. ah_alvandi@kums.ac.ir.
Publikováno v:
Journal of health, population, and nutrition [J Health Popul Nutr] 2024 Oct 28; Vol. 43 (1), pp. 173. Date of Electronic Publication: 2024 Oct 28.
Autor:
Nazari Z; Department of Microbiology, Faculty of Science, Arak Branch, Islamic Azad University, Arak, Iran. zhaleh.nazari@yahoo.com., Ramin Abiri; Department of Microbiology, School of Medicine, Kermanshah University of Medical Sciences, Kermanshah, Iran. rabiri@kums.ac.ir., Mohajerani HR; Quantum Research Center, Science and Research Branch, Islamic Azad University, Tehran, Iran. mohajeranihr2023@gmail.com.
Publikováno v:
Cellular and molecular biology (Noisy-le-Grand, France) [Cell Mol Biol (Noisy-le-grand)] 2024 Sep 08; Vol. 70 (8), pp. 201-206. Date of Electronic Publication: 2024 Sep 08.
Autor:
Xia X; School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, China., Lu J; School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, China., Chen X; School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, China., Zhou L; School of Health Science and Engineering, University of Shanghai for Science and Technology, Shanghai, China., Huang Y; Inner Mongolia Yili Industrial Group Co., Ltd, Hohhot, China., Ding S; Army Logistics University of PLA, Chongqing, China., Li G; State Key Laboratory of Silkworm Genome Biology, College of Sericulture, Textile and Biomass Science, Southwest University, Chongqing, China.
Publikováno v:
Microbiology spectrum [Microbiol Spectr] 2024 Jun 04; Vol. 12 (6), pp. e0408923. Date of Electronic Publication: 2024 May 15.
Autor:
José Machado de Abreu D; Institute of Natural Sciences, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil. Electronic address: danilo.mabreu@gmail.com., Pereira F; School of Agricultural Sciences of Lavras, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil., Sérgio Lorenço M; School of Agricultural Sciences of Lavras, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil., Juliana Martinez S; Institute of Natural Sciences, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil., Nara Batista N; Institute of Natural Sciences, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil., Elena Nunes Carvalho E; School of Agricultural Sciences of Lavras, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil., Freitas Schwan R; Institute of Natural Sciences, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil., Hilsdorf Piccoli R; School of Agricultural Sciences of Lavras, Federal University of Lavras, PO Box 3037, 372000-900 Lavras, MG, Brazil.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2024 Aug; Vol. 190, pp. 114597. Date of Electronic Publication: 2024 Jun 03.
Autor:
Juma KM; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-Ku, Kyoto, 606-8502, Japan., Morimoto K; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-Ku, Kyoto, 606-8502, Japan., Sharma V; BioSeeds Corporation, JAIST Venture Business Laboratory, Ishikawa Create Lab, Ashahidai 2-13, Nomi City, Ishikawa, 923-1211, Japan.; Biyani BioSolutions Pvt. Ltd., R-4, Sector 3, Vidhyadharnagar, Jaipur, 302023, India., Sharma K; BioSeeds Corporation, JAIST Venture Business Laboratory, Ishikawa Create Lab, Ashahidai 2-13, Nomi City, Ishikawa, 923-1211, Japan., Biyani R; BioSeeds Corporation, JAIST Venture Business Laboratory, Ishikawa Create Lab, Ashahidai 2-13, Nomi City, Ishikawa, 923-1211, Japan., Biyani M; BioSeeds Corporation, JAIST Venture Business Laboratory, Ishikawa Create Lab, Ashahidai 2-13, Nomi City, Ishikawa, 923-1211, Japan. biyani@jaist.ac.jp.; Biyani BioSolutions Pvt. Ltd., R-4, Sector 3, Vidhyadharnagar, Jaipur, 302023, India. biyani@jaist.ac.jp.; Department of Bioscience and Biotechnology, Japan Advanced Institute of Science and Technology, 1-1 Asahidai, Nomi City, Ishikawa, 923-1292, Japan. biyani@jaist.ac.jp., Takita T; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-Ku, Kyoto, 606-8502, Japan., Yasukawa K; Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Sakyo-Ku, Kyoto, 606-8502, Japan. yasukawa.kiyoshi.7v@kyoto-u.ac.jp.
Publikováno v:
Molecular biology reports [Mol Biol Rep] 2024 Feb 08; Vol. 51 (1), pp. 289. Date of Electronic Publication: 2024 Feb 08.
Autor:
Subrahmanyam, Gangavarapu1 subrahmanyamg.csb@gov.in, Ponnuvel, Kangayam M.1, Arunkumar, Kallare P.2, Rahul, Kamidi3, Moorthy, S. Manthira4, Sivaprasad, Vankadara1
Publikováno v:
International Journal of Industrial Entomology & Biomaterials. Sep2023, Vol. 47 Issue 1, p1-11. 11p.
Autor:
Uthaman, Sudha1 (AUTHOR), Vishwakarma, Vinita2 (AUTHOR) vinita.vishwakarma@galgotiasuniversity.edu.in
Publikováno v:
Journal of Materials in Civil Engineering. Nov2024, Vol. 36 Issue 11, p1-11. 11p.
Autor:
Lombardi, Eliane Cristina1 (AUTHOR), Ullah, Sana1 (AUTHOR), de Oliveira, Carlos Augusto Fernandes1 (AUTHOR) carlosaf@usp.br
Publikováno v:
International Journal of Food Science & Technology. Oct2024, Vol. 59 Issue 10, p6905-6915. 11p.
Autor:
Shoubao, Yan1,2,3 (AUTHOR), Jie, Yang1,2 (AUTHOR), TingTing, Shen1,2 (AUTHOR), Jiaquan, Guang3 (AUTHOR), Cuie, Shi1,2 (AUTHOR) 1176144756@qq.com
Publikováno v:
AMB Express. 6/8/2023, Vol. 13 Issue 1, p1-14. 14p.
Autor:
Zhang J; The Fourth Affiliated Hospital, Zhejiang University School of Medicine, Department of Otolaryngology, Yiwu, China., Fan X; The Fourth Affiliated Hospital, Zhejiang University School of Medicine, Department of Otolaryngology, Yiwu, China. Electronic address: 8014133@zju.edu.cn.
Publikováno v:
Brazilian journal of otorhinolaryngology [Braz J Otorhinolaryngol] 2023 Nov-Dec; Vol. 89 (6), pp. 101331. Date of Electronic Publication: 2023 Sep 18.