Zobrazeno 1 - 2
of 2
pro vyhledávání: '"GR, dark ground rye"'
Autor:
Helle Nygaard Lærke, Kirstine Lykke Nielsen, Henry Jørgensen, Mette Skou Hedemann, Knud Erik Bach Knudsen
Publikováno v:
Nielsen, K L, Hedemann, M S, Lærke, H N, Jørgensen, H & Knudsen, K E B 2014, ' A metabolomics approach used to profile plasma from portal-arterial pigs revealed differences between breads incurred by dietary fibra and protein contents ', Journal of Nutritional Science, vol. 3, no. e18, pp. e18 . https://doi.org/10.1017/jns.2014.14
Journal of Nutritional Science
Journal of Nutritional Science
A liquid chromatography–MS (LC-MS) metabolomics analysis of plasma from portal–arterial catheterised pigs fed breads prepared with whole-grain rye or wheat flour with added concentrated arabinoxylan (AX) or β-glucan (BG) was conducted. Compariso
Autor:
Nielsen KL; Department of Forensic Medicine , Forensic Chemistry , Aarhus University , Brendstrupgårdsvej 100 , DK-8200 Aarhus N , Denmark., Hedemann MS; Department of Animal Science , Aarhus University , Blichers Allé 20 , DK-8830 Tjele , Denmark., Lærke HN; Department of Animal Science , Aarhus University , Blichers Allé 20 , DK-8830 Tjele , Denmark., Jørgensen H; Department of Animal Science , Aarhus University , Blichers Allé 20 , DK-8830 Tjele , Denmark., Bach Knudsen KE; Department of Animal Science , Aarhus University , Blichers Allé 20 , DK-8830 Tjele , Denmark.
Publikováno v:
Journal of nutritional science [J Nutr Sci] 2014 Aug 22; Vol. 3, pp. e18. Date of Electronic Publication: 2014 Aug 22 (Print Publication: 2014).