Zobrazeno 1 - 10
of 139
pro vyhledávání: '"GOUBLE, Barbara"'
Autor:
Bureau, Sylvie, Leca, Alexandre, Gouble, Barbara, Garcia, Caroline, Danelski, Witold, Hallmann, Ewelina, Kazimierczak, Renata, Średnicka-Tober, Dominika, Rembiałkowska, Ewa, Le Bourvellec, Carine
Publikováno v:
In Food Chemistry 1 March 2025 467
Autor:
Gouble, Barbara, Musse, Maja, Duret, Steven, Reling, Patrice, Derens-Bertheau, Evelyne, Mariette, François, Sorin, Clément, Hamon, Erwann, Stahl, Valérie, Nguyen-The, Christophe
Publikováno v:
In Postharvest Biology and Technology November 2022 193
Autor:
Ayour, Jamal, Gouble, Barbara, Reling, Patrice, Ribas-Agustí, Albert, Audergon, Jean-Marc, Maingonnat, Jean-François, Benichou, Mohamed, Renard, Catherine M.G.C.
Publikováno v:
In LWT - Food Science and Technology November 2017 85 Part B:385-389
Autor:
Brahem, Marwa, Renard, Catherine M.G.C, Gouble, Barbara, Bureau, Sylvie, Le Bourvellec, Carine
Publikováno v:
In Carbohydrate Polymers 20 January 2017 156:152-164
Autor:
Nsibi, Mariem1, Gouble, Barbara2, Bureau, Sylvie2, Flutre, Timothée3, Sauvage, Christopher1, Audergon, Jean-Marc1 jean-marc.audergon@inrae.fr, Regnard, Jean-Luc4
Publikováno v:
G3: Genes | Genomes | Genetics. Dec2020, Vol. 10 Issue 12, p4513-4529. 17p.
Autor:
El Airaj, Hicham, Gest, Noé, Truffault, Vincent, Garchery, Cécile, Riqueau, Gisèle, Gouble, Barbara, Page, David, Stevens, Rebecca
Publikováno v:
In Postharvest Biology and Technology December 2013 86:502-510
Autor:
Garcia, Virginie, Stevens, Rebecca, Gil, Laurent, Gilbert, Louise, Gest, Noé, Petit, Johann, Faurobert, Mireille, Maucourt, Mickael, Deborde, Catherine, Moing, Annick, Poessel, Jean-Luc, Jacob, Daniel, Bouchet, Jean-Paul, Giraudel, Jean-Luc, Gouble, Barbara, Page, David, Alhagdow, Moftah, Massot, Capucine, Gautier, Hélène, Lemaire-Chamley, Martine, de Daruvar, Antoine, Rolin, Dominique, Usadel, Bjoern, Lahaye, Marc, Causse, Mathilde, Baldet, Pierre, Rothan, Christophe
Publikováno v:
In Comptes rendus - Biologies 2009 332(11):1007-1021
Apricot processing suitability linked to its macronutrient composition: a part of DeshyFruit project
Autor:
Gouble, Barbara, Reling, Patrice, Servent, Adrien, Brat, Pierre, Vidal, Véronique, Laurent, Sandrine, Audergon, Jean-Marc
Publikováno v:
Third Symposium on Fruit and Vegetable Processing
Third Symposium on Fruit and Vegetable Processing, Nov 2020, Avignon, France. 1p
Third Symposium on Fruit and Vegetable Processing, Nov 2020, Avignon, France. 1p
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2191::c0aa7c58a372b374a2a75af9f26cdd0d
https://hal.inrae.fr/hal-03600777/document
https://hal.inrae.fr/hal-03600777/document
Autor:
Gouble, Barbara, Reling, Patrice, Sorin, C., Mariette, François, Muse, M., Cambert, M., Duret, Steven, Laguerre, Onrawee, Guillier, Laurent, Hamon, E., Stahl, V., Nguyen The, Christophe
Publikováno v:
Fruit and Vegetable Processing 2020-Third Symposium on Fruit and Vegetable Processing
Fruit and Vegetable Processing 2020-Third Symposium on Fruit and Vegetable Processing, Mar 2020, Avignon, France. 2020
Fruit and Vegetable Processing 2020-Third Symposium on Fruit and Vegetable Processing, Mar 2020, Avignon, France. 2020
International audience; The ANR project OPTICOLD aims to increase sustainability of the cold chain by optimizing the compromise between energy consumption, safety, quality and shelf-life for refrigerated processed food at the level of processing plan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::36e312e9fe298f1382d3f96f7f122166
https://hal.inrae.fr/hal-02610309
https://hal.inrae.fr/hal-02610309
Akademický článek
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