Zobrazeno 1 - 10
of 1 448
pro vyhledávání: '"GONZÁLEZ-ESPINOSA"'
Publikováno v:
iForest - Biogeosciences and Forestry, Vol 8, Iss 1, Pp 448-455 (2015)
Attributes and frequency of forest gaps are usually described in reference to a one-dimensional gradient of light, which may relate to their disturbance dynamics. Similarly, species are customarily classified by their light response. We propose that
Externí odkaz:
https://doaj.org/article/c7cf30234e4f448580b0d4473f17f889
Autor:
Francisco González-Espinosa, Vincenzo Di Pilato, Francisco Magariños, Jose Di Conza, Gian Maria Rossolini, Gabriel Gutkind, Marcela Radice, Daniela Cejas
Publikováno v:
Journal of Global Antimicrobial Resistance, Vol 37, Iss , Pp 176-178 (2024)
ABSTRACT: Objectives: To describe at genomic level nine carbapenemase-producing Klebsiella pneumoniae ST307 (Kp-ST307) clinical isolates recovered in Buenos Aires during 2017 to 2021, investigating their resistome, virulome, and phylogeny. Methods: A
Externí odkaz:
https://doaj.org/article/d3bbf7f62bbc41a88232f0e3e7625e93
Publikováno v:
npj Ocean Sustainability, Vol 2, Iss 1, Pp 1-7 (2023)
Abstract Coral bleaching, associated with warm water temperatures of the oceans, represents the most significant threat to coral reef ecosystems and coastal communities regarding climate change. Coral bleaching prediction models have emerged as essen
Externí odkaz:
https://doaj.org/article/3780a1665e9c40168b6ffce9a305c7cd
Publikováno v:
In Science of the Total Environment 1 January 2024 906
Publikováno v:
IET Generation, Transmission & Distribution, Vol 17, Iss 16, Pp 3739-3750 (2023)
Abstract In Latin America, distribution networks are mostly radial, with high energy losses, representing about 16% of the region's electricity consumption. In Cuba, one of the alternatives that has been proposed to reduce these losses is the distrib
Externí odkaz:
https://doaj.org/article/79d403c9a3ae4649b6416d6efa202ac4
Drugs and natural products for the treatment of COVID-19 during 2020, the first year of the pandemic
Autor:
Elia G. Jaimes-Castelán, Claudia González-Espinosa, Gil A. Magos-Guerrero, Isabel Arrieta-Cruz, Manuel Jiménez-Estrada, Ricardo Reyes-Chilpa, Jorge I. Castillo-Arellano
Publikováno v:
Boletín Médico del Hospital Infantil de México, Vol 81, Iss 1 (2024)
This work aimed to show which treatments showed efficacy against coronavirus disease 2019 (COVID-19); therefore, the results of 37 clinical trials started in 2020 and completed in 2021 are reviewed and discussed here. These were selected from databas
Externí odkaz:
https://doaj.org/article/b2ece6a498c94092aa3d4c2ed973a9d5
Autor:
Suelly Maria MENDES RIBEIRO, Mônica Lídia Santos de Castro ARAGÓN, Daybelis del Socorro González ESPINOSA, Wendel Minoro Muniz SHIBASAKI, David NORMANDO
Publikováno v:
Dental Press Journal of Orthodontics, Vol 28, Iss 6 (2024)
ABSTRACT Introduction: The benefits and safety of using orthodontic aligners have been reported more by clinical experience and expert opinion than by scientific evidence. Another important aspect is that aligners are constantly evolving. It is impor
Externí odkaz:
https://doaj.org/article/5b6e979fd21946f59d86300180025159
Autor:
Brandon Narváez, Rodolfo Merino-Vivanco, Jorge Carrión-González, Andy Vega-León, Jonathan González-Espinosa, Alba Vargas-Naula
Publikováno v:
Cedamaz, Vol 13, Iss 1, Pp 96-102 (2023)
En el presente proyecto se diseñó e implementó un prototipo de purificador para ambientes cerrados, basado en la aplicación de radiación ultravioleta (254 nm), como solución a la elevada tasa de infección del coronavirus especialmente por ví
Externí odkaz:
https://doaj.org/article/659250d45b85457ebf3589eea6c976e0
Autor:
Jefferson Gaona-González, Rodolfo Merino-Vivanco, Jorge Carrión-González, Andy Vega-León, Jonathan González-Espinosa, Alba Vargas-Naula
Publikováno v:
Cedamaz, Vol 13, Iss 1, Pp 56-64 (2023)
Los alimentos que se comercializan en empaques pueden estar contaminados con distintos tipos de microorganismos que producen enfermedades. El desarrollo de esta investigación brinda una solución para la esterilización de alimentos industrializados
Externí odkaz:
https://doaj.org/article/772750f5404d498189be7e5ad4a9b1e2