Screening brinjal (Solanum melongena) accessions conserved in the National Genebank collected from states adjoining Bangladesh for adventitious presence of EE1 event

Autor: Kuwardadra Sahadeo Indaldas, Chithra Devi Pandey, Aparna Paliwal, Gurinderjit Randhawa

Publikováno v: The Indian Journal of Agricultural Sciences, Vol 90, Iss 8 (2020)

Systematic management of Plant Genetic Resources (PGRs) is the key to sustainable agriculture for food and nutritional security and in mitigating climate change. The National Genebank (NGB) at ICAR-National Bureau of Plant Genetic Resources (NBPGR),

Externí odkaz: https://doaj.org/article/878327357c4e4452aa7a77da244e1697

EVOLUTION OF EUROPEAN GM-FREE STANDARDS: REASONING OF CONSUMERS AND STRATEGIC ADOPTION BY COMPANIES

Autor: Thomas J. VENUS, Justus H.H. WESSELER

Publikováno v: Review of Agricultural and Applied Economics, Vol 18, Iss 2, Pp 20-27 (2015)

In this article, we discuss reasoning of consumers and strategic adoption behavior of producers and retailers with respect to genetically modified-free (GM-free) quality standards in Europe. We argue that there are three major reasons why a mandatory

Externí odkaz: https://doaj.org/article/a24420e3d44a4bb593ba40d36f643522

CRISPR-Cas9 Multiplex Editing of the α-Amylase/Trypsin Inhibitor Genes to Reduce Allergen Proteins in Durum Wheat

Autor: Caroline A. Sparks, Francesco Sestili, Roberta Lupi, Colette Larré, Damiano Martignago, Francesco Camerlengo, Angela Doherty, Arianna Frittelli, Stefania Masci

Publikováno v: Frontiers in Sustainable Food Systems
Frontiers in Sustainable Food Systems, Frontiers Media, 2020, 4, ⟨10.3389/fsufs.2020.00104⟩
Frontiers in Sustainable Food Systems, Vol 4 (2020)

Wheat and its derived foods are widespread, representing one of the main food sources globally. During the last decades, the incidence of disorders related to wheat has become a global issue for the human population, probably linked to the spread of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bef4e1971212545ea51594f2d866db50
https://hal.archives-ouvertes.fr/hal-02936293

Coexistence of Genetically Modified, Conventional, and Organic Crops in the European Union: The Community Framework

Autor: Grossman, Margaret Rosso, author

Publikováno v: The Regulation of Genetically Modified Organisms: Comparative Approaches, 2010.

Externí odkaz: https://doi.org/10.1093/acprof:oso/9780199542482.003.0007

The Formation of GM-free and GM Coasean Clubs : Will They Form and If So How Much Can They Achieve?

Autor: Justus Wesseler, Maarten Punt

Publikováno v: Journal of Agricultural Economics 69 (2018) 2
Journal of Agricultural Economics, 69(2), 413-438
Punt, M J & Wesseler, J 2018, ' The Formation of GM-free and GM Coasean Clubs : Will They Form and If So How Much Can They Achieve? ', Journal of Agricultural Economics, vol. 69, no. 2, pp. 413-438 . https://doi.org/10.1111/1477-9552.12235

The unintended presence of traces of genetically modified (GM) crops in the harvests of non-GM crops plays a prominent role in the debate over the coexistence of GM and non-GM crops. One way to address the issue is the formation of GM-free or GM-only

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb4aaf6803bf30b33a3679a228fe24fc
https://research.wur.nl/en/publications/the-formation-of-gm-free-and-gm-coasean-clubs-will-they-form-and-