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Autor:
Lindbäck, Daniel
Sandvik Coromant is the leading supplier of cutting tools and solutions to the machining industry. Sandvik Coromant is the creator of the modular Coromant Capto ® tool interface which have since become an ISO-standard. The Coromant Capto ® interfac
Externí odkaz:
http://urn.kb.se/resolve?urn=urn:nbn:se:ltu:diva-64011
Autor:
Lindbäck, Daniel
Sandvik Coromant is the leading supplier of cutting tools and solutions to the machining industry. Sandvik Coromant is the creator of the modular Coromant Capto ® tool interface which have since become an ISO-standard. The Coromant Capto ® interfac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::05d0cf1c45dc2997159697df566107a1
http://urn.kb.se/resolve?urn=urn:nbn:se:ltu:diva-64011
http://urn.kb.se/resolve?urn=urn:nbn:se:ltu:diva-64011
Publikováno v:
Scopus-Elsevier
Journal of Agricultural Engineering Research
Journal of Agricultural Engineering Research, Elsevier-Academic Press;Elsevier, 1999, 73 (2), pp.207-216
Journal of Agricultural Engineering Research
Journal of Agricultural Engineering Research, Elsevier-Academic Press;Elsevier, 1999, 73 (2), pp.207-216
Current grading lines for fresh fruit use sensors that measure weight, size, sometimes colour or firmness. However, none of them measures so far an important organoleptic criteria for the consumer: sugar content. Image analysis can provide colour inf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16c144c515913dbd222221cea17b8d5d
https://doi.org/10.1006/jaer.1999.0407
https://doi.org/10.1006/jaer.1999.0407
Publikováno v:
Food Control
Food Control, Elsevier, 1992, January 1992, pp.49-54
Food Control, Elsevier, 1992, January 1992, pp.49-54
The quality of fruit and vegetables is an important factor for the consumer. One of the aims of Cemagref is to develop tools to measure quality. This paper describes aspect and taste detection. For aspect, a vision system using a black and white came
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fec4cd061895f749189a499a0b3b7f0a
https://doi.org/10.1016/0956-7135(92)90172-7
https://doi.org/10.1016/0956-7135(92)90172-7
Stone parts in PAVIES half peaches is one of the most defect aspect mentioned during consumer complaints.The Security food is not insured with this hard foreign body during product mastication. To assist manual operators, food compagnies have been lo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______166::99954dacca7746a1c3ea7462f9ef0f0c
https://hal.inrae.fr/hal-02580263
https://hal.inrae.fr/hal-02580263
Autor:
Guizard, C.
This paper presents the state of art in machine vision. Actual performance and limits are also reviewed.
L'application des techniques de vision artificielle à l'industrie est aujourd'hui une réalité. Plus couramment appelée " vision industri
L'application des techniques de vision artificielle à l'industrie est aujourd'hui une réalité. Plus couramment appelée " vision industri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7b34f6828082acdf2e299415351f8166
https://hal.inrae.fr/hal-02579674
https://hal.inrae.fr/hal-02579674
Autor:
Grenier, P.
Winemakers have worked for long with gases : - distrusting them, like carbonic gas (CO2) which risks are well known, and air which can cause uncontrolled oxydations; - taking advantage of them also, CO2 heavier than air protects from oxygen attack, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7cec92fa5590c13a63e515b0c34494dd
https://hal.inrae.fr/hal-02580150
https://hal.inrae.fr/hal-02580150
Autor:
Serge Guillaume, Brigitte Charnomordic
Publikováno v:
Fuzzy Sets and Systems
Fuzzy Sets and Systems, Elsevier, 2001, 122 (3), pp.487-497. ⟨10.1016/S0165-0114(00)00094-4⟩
LFA'99 Rencontres francophones sur la Logique floue et ses applications, Valenciennes, 21-22 octobre 1999
LFA'99 Rencontres francophones sur la Logique floue et ses applications, Valenciennes, 21-22 octobre 1999, 1999, France. pp.49-55
Fuzzy Sets and Systems, Elsevier, 2001, 122 (3), pp.487-497. ⟨10.1016/S0165-0114(00)00094-4⟩
LFA'99 Rencontres francophones sur la Logique floue et ses applications, Valenciennes, 21-22 octobre 1999
LFA'99 Rencontres francophones sur la Logique floue et ses applications, Valenciennes, 21-22 octobre 1999, 1999, France. pp.49-55
Sets of experimental data describing a product at various processing steps are widely available in Food Industry. Decisions taken by the human operator all through the process are implicitely contained in such a database, as well as the recorded cons
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da0c8f60cafd64c83e2bad98da21d09c
https://hal.archives-ouvertes.fr/hal-01320991/file/mo2001-pub00009272.pdf
https://hal.archives-ouvertes.fr/hal-01320991/file/mo2001-pub00009272.pdf