Výsledky vyhledávání - "GEOGRAPHICAL INDICATIONS"

Akademický článek

UPLC-MS/MS and HS-SPME-GC–MS reveal the flavor profiles of two geographical indications woody vegetables: Staphylea bumalda and Staphylea holocarpa

Autor: Tao Zheng, Zhuang Deng, Min Tian, Qi Tang, Zhubing Hu, Guodong Wang, Haitao Zeng

Publikováno v: Food Chemistry: X, Vol 24, Iss , Pp 101811- (2024)

Staphylea bumalda (SHC) and Staphylea holocarpa (PGG) were recognized as geographical indication agricultural products due to unique flavor. 1218 differential non-volatile compounds and 536 differential volatile compounds were detected and identified

Externí odkaz: https://doaj.org/article/6b9f6a6e9c674efba8cff31c4937bd0e

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Akademický článek

Optimizing the potential of Indonesian coffee: a dual market approach

Autor: Fitrio Ashardiono, Agus Trihartono

Publikováno v: Cogent Social Sciences, Vol 10, Iss 1 (2024)

AbstractIndonesia, the fourth-largest coffee producer in the world, mainly produces the Robusta variety, while also being well-known for producing high-quality Arabica coffee beans. This is largely due to the government’s promotion of the cultivati

Externí odkaz: https://doaj.org/article/20019b3629e141138a5aa50795dd45fa

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Akademický článek

Economic impact of local geographical indication products on farmers: a case of Kelkit sugar (dry) beans

Autor: Nilgun Dogan

Publikováno v: Cogent Food & Agriculture, Vol 10, Iss 1 (2024)

This study aims to present the economic impact of the production of local Geographical Indication (GI) products on producers based on the example of GI Kelkit sugar (dry) beans. Kelkit sugar beans, which are cultivated using local seeds, are legume p

Externí odkaz: https://doaj.org/article/e0be72c6478d42f2b99ed5a8a67f39e3

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