Zobrazeno 1 - 10
of 511
pro vyhledávání: '"GEAPA"'
Autor:
de Nadai BL; Computational Entomology Laboratory, Department of Engineering and Exact Sciences, Western Paraná State University, Foz Do Iguaçu, Brazil. barbara.nadai@unioeste.br., Moura L; Environmental Engineering and Sanitation, Leonardo da Vinci University Center, Indaial, Brazil., Castro GB; Laboratory of Ecotoxicology and Applied Ecology, Department of Hydraulic Engineering and Sanitation, São Carlos School of Engineering, University of Sao Paulo, Sao Carlos, Brazil., Silva KJS; Environmental Biophotonics Laboratory, São Carlos Institute of Physics, University of Sao Paulo, Sao Carlos, Brazil., Maletzke AG; Computational Entomology Laboratory, Department of Engineering and Exact Sciences, Western Paraná State University, Foz Do Iguaçu, Brazil., Corbi JJ; Laboratory of Ecotoxicology and Applied Ecology, Department of Hydraulic Engineering and Sanitation, São Carlos School of Engineering, University of Sao Paulo, Sao Carlos, Brazil., Batista GEAPA; School of Computer Science and Engineering, University of New South Wales, Sydney, Australia., Machado RB; Computational Entomology Laboratory, Department of Engineering and Exact Sciences, Western Paraná State University, Foz Do Iguaçu, Brazil.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2024 Oct; Vol. 31 (49), pp. 59289-59301. Date of Electronic Publication: 2024 Sep 30.
Autor:
de Nadai BL; Department of Hydraulic Engineering and Sanitation, University of São Paulo, São Carlos, São Paulo, Brazil., Maletzke AG; Computer Science Department, Western Parana State University, Foz do Iguassu, Parana, Brazil., Corbi JJ; Department of Hydraulic Engineering and Sanitation, University of São Paulo, São Carlos, São Paulo, Brazil., Batista GEAPA; School of Computer Science and Engineering, University of New South Wales, Sydney, New South Wales, Australia., Reiskind MH; Department of Entomology and Plant Pathology, North Carolina State University, Raleigh, NC, U.S.A.
Publikováno v:
Medical and veterinary entomology [Med Vet Entomol] 2021 Dec; Vol. 35 (4), pp. 617-624. Date of Electronic Publication: 2021 Jul 16.
Autor:
Correia, João1 (AUTHOR) jfscorreia95@gmail.com, Capela, João1 (AUTHOR) joao.capela@ceb.uminho.pt, Rocha, Miguel1,2 (AUTHOR) mrocha@di.uminho.pt
Publikováno v:
Journal of Cheminformatics. 12/5/2024, Vol. 16 Issue 1, p1-17. 17p.
Autor:
Li, Xiaojing1 (AUTHOR), Tian, Yueqin2 (AUTHOR), Li, Shuangmei1 (AUTHOR), Wu, Haidong1 (AUTHOR) wywhd@163.com, Wang, Tong1 (AUTHOR) tongwang316@163.com
Publikováno v:
BMC Medical Informatics & Decision Making. 11/5/2024, Vol. 24 Issue 1, p1-16. 16p.
Publikováno v:
Colloque ESST, Paris, 17-18 octobre 2000
Colloque ESST, Paris, 17-18 octobre 2000, 2000, France. pp.2
Colloque ESST, Paris, 17-18 octobre 2000, 2000, France. pp.2
[Departement_IRSTEA]GEAPA [TR1_IRSTEA]42 - ALITECH / CAPORAL; Work carried out thus started from the assumption that, in order to obtain a perfect separation of the SRM, it is necessary to have a marker who can be applied at the slaughterhouse and wh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4fb6ab41c4e12e2d8f460f703f12393d
https://hal.inrae.fr/hal-02579378
https://hal.inrae.fr/hal-02579378
Publikováno v:
Computers and Electronics in Agriculture
Computers and Electronics in Agriculture, Elsevier, 2000, 25 (1-2), pp.29-51. ⟨10.1023/A:1011516101288⟩
Computers and Electronics in Agriculture, 2000, 25 (1-2), pp.29-51. ⟨10.1023/A:1011516101288⟩
Computers and Electronics in Agriculture, Elsevier, 2000, 25 (1-2), pp.29-51. ⟨10.1023/A:1011516101288⟩
Computers and Electronics in Agriculture, 2000, 25 (1-2), pp.29-51. ⟨10.1023/A:1011516101288⟩
[Notes_IRSTEA]bibl./ ph. [Departement_IRSTEA]GEAPA [TR1_IRSTEA]41 - PRECITECH / PICOLO; International audience; In this article, we present different works we have done on a guidance-assistance system for two agricultural vehicles. We show different
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::88bf07956a40b0ea7efbb983969a6a0f
https://hal.inrae.fr/hal-02578968
https://hal.inrae.fr/hal-02578968
Autor:
Cariou, Christophe, Cordesses, L.
Publikováno v:
irstea. 1999, pp.22
[Departement_IRSTEA]GEAPA [TR1_IRSTEA]41 - PRECITECH / PICOLO; This report presents the progress of research works about the development of a tractor guidance system using real time kinematic GPS, within the context of an agreement with Renault-Agric
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2885::fea8f2a6dbc7f089fddb826215548118
https://hal.inrae.fr/hal-02578818
https://hal.inrae.fr/hal-02578818
Autor:
Constantin Vertan, Noeul Richard, François Mariette, Christine Fernandez, Alexandru Onea, Guykaine Collewet
Publikováno v:
6th International Conference on Quality Control by Artificial Vision, Gatlinburg, USA, 19-22 May 2003
6th International Conference on Quality Control by Artificial Vision, Gatlinburg, USA, 19-22 May 2003, 2003, United States. pp.400-409
6th International Conference on Quality Control by Artificial Vision, Gatlinburg, USA, 19-22 May 2003, 2003, United States. pp.400-409
This paper describes a preliminary study aimed at improving the quality of soft-blue veined cheeses by the use of magnetic resonance images analysis. MRI measurements were performed on thirty-two samples from two different processing conditions and a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db61a4b483d524a058573cfd1ec8a48d
https://doi.org/10.1117/12.515137
https://doi.org/10.1117/12.515137
Autor:
Mariette, François
Milk transformation requires an understanding of the dairy proteins behaviour especially the casein micelles. Many research works have been performed to study the effect of technological parameters on the micelle structure and functionality. Indeed,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::e6ec5f3954632b8a067e081524dbabd9
https://hal.inrae.fr/hal-02583057
https://hal.inrae.fr/hal-02583057
Autor:
Michon, C., Kalnin, D., Mariette, François, Garnaud, G., Relkin, Perla, Ollivon, Michel, Davenel, A., Durosset, P., Cuvelier, G.
Fatty food foams are in fact foamed emulsions. The state of fat (occurring either liquid or in various amounts of polymorph forms depending on temperature/time) largely contributes to their structural and textural properties. The characterization of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______166::6eb23704fbd0bab51a879b5581fc8fdc
https://hal.inrae.fr/hal-02581366
https://hal.inrae.fr/hal-02581366