Zobrazeno 1 - 2
of 2
pro vyhledávání: '"GAO Meng-zhao"'
Publikováno v:
Shipin yu jixie, Vol 39, Iss 5, Pp 49-54,158 (2023)
Objective: It was the method of evaluating regional food safety status through food safety evaluation index model. Methods: In the index model, various factors affecting food safety, such as the size of the city, the types of food, the hazards of the
Externí odkaz:
https://doaj.org/article/b767b11110244291af1ab3eda4fdfa9f
Autor:
YU, Wei-yuan, ZHANG, Tian-yu, WANG, Yu, GAO, Meng-zhao, SHANG, Jiang-xu, YAN, Ze-hua, WU, Wei-jie, LIN, Qiao-li
Publikováno v:
In Transactions of Nonferrous Metals Society of China March 2019 29(3):485-494