Zobrazeno 1 - 10
of 25
pro vyhledávání: '"GAINA, Boris"'
Publikováno v:
Journal of Engineering Science (Chişinău), Vol XXVII, Iss 3, Pp 232-238 (2020)
Acetic acid bacteria occur in sugar and alcoholised, slightly acid niches such as flowers, fruits, beer, wine, cider, vinegar, souring fruit juices and honey. On these substrates they oxidize the sugars and alcohols, resulting an accumulation of orga
Externí odkaz:
https://doaj.org/article/86eefe7b0d384d19bad5d88af453ceb4
Publikováno v:
Proceedings of the International Symposium on Agrarian Economy & Rural Development; Nov2023, Vol. 14, p16-23, 8p
Publikováno v:
Proceedings of the International Symposium on Agrarian Economy & Rural Development; Nov2022, p12-18, 7p
Publikováno v:
Scientific Journal of Cahul "Bogdan Petriceicu Hasdeu" State University: Economic & Engineering Studies, Vol 2, Iss 6, Pp 4-15 (2019)
The analysis of technology of processing of grapes on wine materials in Ukraine and Moldova is carried out. The following is the list of the most promising products obtained from secondary raw materials of winemaking. The concept of creating a cross-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::0acb58bad00ab66b2302abda146ebfd1
http://jees.usch.md/wp-content/uploads/2019/03/1q.pdf
http://jees.usch.md/wp-content/uploads/2019/03/1q.pdf
Publikováno v:
Chemistry Journal of Moldova: General, Industrial and Ecological Chemistry, Vol 6, Iss 2, Pp 65-69 (2011)
In the context of studies conducted in the laboratory of National Center for Quality Testing of the Alcoholic Beverages (Republic of Moldova) were included more than 1300 samples of the bottled wine and base-wine for the presence of most widespread
Externí odkaz:
https://doaj.org/article/37d4befa010d40e18c37f19fda96cb15
The economy of the Republic of Moldova has entered, since 2009, an economic recession, which has become deep in the last period of 2019-2021. Previously, the Republic of Moldova was severely affected by the so-called "theft of the billion" from the t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1687::b10d5ff2a74450cdd63ef46809e891fb
https://hdl.handle.net/10419/263014
https://hdl.handle.net/10419/263014
Publikováno v:
Journal of Social Sciences, Vol 6, Iss 4, Pp 145-148 (2023)
The collective monograph "Improving the quality and safety of food through biotechnology and food engineering" was produced within the project code 20.80009.5107.09 "Improving the quality and safety of food through biotechnology and food engineering"
Externí odkaz:
https://doaj.org/article/2a7d61b5af5f4dabb588307138f242f9
Acetic acid bacteria occur in sugar and alcoholised, slightly acid niches such as flowers, fruits, beer, wine, cider, vinegar, souring fruit juices and honey. On these substrates they oxidize the sugars and alcohols, resulting an accumulation of orga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d45b2ccc4e15f222371ba1b3312b376
The wine-growing and wine-making complex of Moldova has come a long way: from metal-intensive technical equipment from unalloyed steels to modern European equipment from stainless, food-grade material. All new vineyard plantings are created from plan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1687::50981cf1769943ca7c97cfd6af8166ca
https://hdl.handle.net/10419/234394
https://hdl.handle.net/10419/234394
The coronavirus pandemic has made its own adjustments in all sectors of the national economy and in the social sphere. This year's drought has also negatively impacted the agricultural sector. Viticulture and winemaking, being strategic sectors of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1687::358e072619d13ee69be8ae6751bedf0e
https://hdl.handle.net/10419/234392
https://hdl.handle.net/10419/234392