Zobrazeno 1 - 10
of 16
pro vyhledávání: '"G.U. Manju"'
Publikováno v:
Indian Journal of Animal Nutrition. 39:292-305
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8a168c1e62bacca70bea4665b311607
https://doi.org/10.5958/2231-6744.2022.00036.6
https://doi.org/10.5958/2231-6744.2022.00036.6
Autor:
G.U. Manju, D. Nagalakshmi, U. Balakrishanan, V. Nagabhushana, M. Venkateswarlu, N. Rajanna, V. Chinni Preetham, K.V.S. Sriharsha
Publikováno v:
Animal Nutrition and Feed Technology. 22:79-94
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9d4ec63f1e701899acf953ecb1675074
https://doi.org/10.5958/0974-181x.2022.00007.5
https://doi.org/10.5958/0974-181x.2022.00007.5
Publikováno v:
Indian Journal of Animal Research.
Background: Urea is commonly used as source of non protein nitrogen for ruminants. However, the fact that the rate of release of NH3-N must coincide with the rate of digestion of carbohydrates or else lead to toxicity, this has led the industry to se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c18e50efa22ccdeb0b801d341536a8e5
https://doi.org/10.18805/ijar.b-4859
https://doi.org/10.18805/ijar.b-4859
Autor:
N. Suma, S. Naveen Kumar, J. Adarsh, G.U. Manju, Kishanchand Chethan, B. S. Venkatarami Reddy
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:570-578
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c4ef9a3d25f90be0a9339c7f382c6bf
https://doi.org/10.20546/ijcmas.2020.903.067
https://doi.org/10.20546/ijcmas.2020.903.067
Akademický článek
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Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 8:502-509
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::75ca59caabce9a16eaeebd406978fb64
https://doi.org/10.20546/ijcmas.2019.811.061
https://doi.org/10.20546/ijcmas.2019.811.061
Publikováno v:
Veterinary World, Vol 8, Iss 4, Pp 453-460 (2015)
Veterinary World
Veterinary World
Aim: The aim was to study the effect of supplementation of lysine producing microbes (LPM) as an in vivo source of lysine on performance and egg quality characters of post-peak layers. Materials and Methods: BIS (1992) specified diets (except crude p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f60405fc720e868f673c7f4d9f5ccaf
http://www.veterinaryworld.org/Vol.8/April-2015/4.pdf
http://www.veterinaryworld.org/Vol.8/April-2015/4.pdf
Autor:
T. M. Prabhu, B. N. Suresh, N. Suma, R. G. Gloridoss, B. S. V. Reddy, G.U. Manju, K. C. Anitha
Publikováno v:
Indian Journal of Poultry Science. 51:110
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9e38f4c1eb99fae509875340d624bbc
https://doi.org/10.5958/0974-8180.2016.00009.x
https://doi.org/10.5958/0974-8180.2016.00009.x
Publikováno v:
Indian Journal of Animal Nutrition. 33:216
Thirty weaned New Zealand White broiler rabbits of similar age (6–7 weeks old) and body weight (747.68 g) were randomly allotted to 5 groups comprising of 6 (3 male and 3 female) rabbits in each group in order to study the effect of replacement of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3bcdd236762f655010e6b59383add2a6
https://doi.org/10.5958/2231-6744.2016.00037.2
https://doi.org/10.5958/2231-6744.2016.00037.2
Akademický článek
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