Zobrazeno 1 - 10
of 57
pro vyhledávání: '"G.J. Sequeira"'
Autor:
María Virginia Zbrun, E. Rossler, Laureano Sebastian Frizzo, Marcelo Signorini, Lorena P. Soto, Marcelo Raúl Rosmini, G.J. Sequeira
Publikováno v:
Revista Argentina de Microbiología. 53:59-63
Campylobacter jejuni is an important foodborne pathogen with global distribution. We describe a genotyping study of a collection of C. jejuni (n=137) isolated from different broiler farms and from multiple sites along the processing line in a slaught
Autor:
D.M. Astesana, Lorena P. Soto, J.E. Blajman, María Virginia Zbrun, G.J. Sequeira, Marcelo Raúl Rosmini, Ayelén Patricia Berisvil, A. Romero Scharpen, E. Rossler, Laureano Sebastian Frizzo, Marcelo Signorini
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
The aim of this study was to investigate the use of indigenous lactic acid bacteria (LAB) with specific additives as a Biopreservation System (BS) for poultry blood during its storage in slaughterhouses. The BS consisted of two LAB (Enterococcus faec
Autor:
María Virginia Zbrun, Lorena P. Soto, Laureano Sebastian Frizzo, Marcelo Signorini, G.J. Sequeira, Marcelo Raúl Rosmini
Publikováno v:
Animal Feed Science and Technology. 189:117-122
The aim of this study was to evaluate the effects of probiotics on the feed intake, body weight gain (BWG), feed efficiency (FE) and fecal microbiota of intensively reared calves fed milk inoculated with probiotic bacteria in a computerized milk feed
Autor:
C. Olivero, María Virginia Zbrun, Marcelo Signorini, G.J. Sequeira, Lorena P. Soto, A. Romero-Scharpen, E. Rossler, Laureano Sebastian Frizzo, Marcelo Raúl Rosmini
Publikováno v:
New Zealand Veterinary Journal. 61:337-343
AIMS: The objectives of this study were to investigate the occurrence and concentration of thermotolerant Campylobacter spp. at different stages of the poultrymeat supply chain in Argentina. METHODS: Three integrated poultry companies were sampled. E
Autor:
María del Pilar Zarazaga, María L. Dalla Fontana, María Virginia Zbrun, Laureano Sebastian Frizzo, Lorena P. Soto, Inés Carolina Sánchez, Marcelo Signorini, G.J. Sequeira
Publikováno v:
Revista Panamericana de Salud Pública. 33:363-369
OBJETIVO: Caracterizar desde los puntos de vista epidemiologico, clinico y de laboratorio los casos y brotes de triquinelosis que se registraron en la provincia de Santa Fe, Argentina, entre 1998 y 2009. METODOS: Se analizaron 1 519 fichas epidemiolo
Autor:
R. Rodríguez Armesto, María Virginia Zbrun, G.J. Sequeira, Marcelo Signorini, Lorena P. Soto, Laureano Sebastian Frizzo, Marcelo Raúl Rosmini, Ezequiel Bertozzi
Publikováno v:
Animal Feed Science and Technology. 170:12-20
The aim of the present study was to evaluate the relationship between intestinal microbial populations and bacterial translocation in young calves supplemented with lactic acid bacteria (LAB) and lactose and experimentally infected with Salmonella du
Autor:
María Virginia Zbrun, G.J. Sequeira, Marcelo Raúl Rosmini, Marcelo Signorini, R. Rodríguez Armesto, Laureano Sebastian Frizzo, Lorena P. Soto, Ezequiel Bertozzi
Publikováno v:
Livestock Science. 140:246-252
The aim of the present study was to evaluate the effect of lactose and a microbial inoculum integrated by three lactic acid bacteria (LAB) strains of bovine origin to improve the growth performance and the intestinal microbial balance in young calves
Autor:
Lorena P. Soto, G.J. Sequeira, María Virginia Zbrun, Marcelo Raúl Rosmini, E. Avataneo, Laureano Sebastian Frizzo, Ezequiel Bertozzi, Marcelo Signorini
Publikováno v:
Animal Feed Science and Technology. 165:176-183
The gastrointestinal tract of calves is sterile at birth, and intestinal microorganisms are introduced from fecal, vaginal and environmental microbiota. The balance of the intestinal ecosystem of calves can be altered in farming systems due to separa
Autor:
Lorena P. Soto, Marcelo Raúl Rosmini, María Virginia Zbrun, R. Dalla Santina, G. Perdigon, Marcelo Signorini, Laureano Sebastian Frizzo, G.J. Sequeira, L.E. Marti, Ezequiel Bertozzi
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
The purpose of this study was to determine the capacitty of an inoculum of lactic acid bacteria (LAB) of bovine origin-constituted by lactobacillus casei DSPV 318T, lactobacillus salivarius DSPV 315T and pediococcus acidilactici DSPV 006T containing
Autor:
Lorena P. Soto, Laureano Sebastian Frizzo, Marcelo Raúl Rosmini, R. Rodríguez Armesto, Ezequiel Bertozzi, María Virginia Zbrun, G.J. Sequeira
Publikováno v:
Animal Feed Science and Technology. 157:159-167
Healthy calves have a balanced intestinal microbiota that allows them to grow adequately. Use of microorganisms with probiotic capacity is an alternative method for treatment and prevention of some bovine diseases. Incorporation of probiotics in youn