Zobrazeno 1 - 10
of 35
pro vyhledávání: '"G. W. Wall"'
Publikováno v:
Agricultural and Forest Meteorology. 307:108478
High temperature (HT) and drought (D) have detrimental effects on growth and phenology that result in reductions of the yields of agricultural crops. Nevertheless, homeostatic ranges of tolerance exist. Recent analysis of survey data and simulations
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c403c6c6b4fd000d99ae14cea9a5606
https://doi.org/10.1016/j.agrformet.2021.108478
https://doi.org/10.1016/j.agrformet.2021.108478
Autor:
D.N.A. Trawally, Stefan Siebert, Heidi Webber, G. W. Wall, Thomas Gaiser, Jeffrey W. White, Frank Ewert, Bruce A. Kimball, Michael J. Ottman
Publikováno v:
Environmental Modelling & Software. 77:143-155
Crop models must be improved to account for the effects of heat stress events on crop yields. To date, most approaches in crop models use air temperature to define heat stress intensity as the cumulative sum of thermal times (TT) above a high tempera
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b81e7a04650d58c6aa204f01086cea66
https://doi.org/10.1016/j.envsoft.2015.12.003
https://doi.org/10.1016/j.envsoft.2015.12.003
Autor:
Carl J. Bernacchi, D. P. Smith, Jack A. Morgan, Bruce A. Kimball, Jeffrey W. White, G. W. Wall, Michael J. Ottman
Publikováno v:
Agronomy Journal. 107:129-141
Published in Agron. J. 107:129–141 (2015) doi:10.2134/agronj14.0109 Copyright © 2015 by the American Society of Agronomy, 5585 Guilford Road, Madison, WI 53711. All rights reserved. No part of this periodical may be reproduced or transmitted in an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8c2096fefb6a0f06343e5cb31e26b14
https://doi.org/10.2134/agronj14.0109
https://doi.org/10.2134/agronj14.0109
Publikováno v:
Improving Modeling Tools to Assess Climate Change Effects on Crop Response
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2f1836f0b38cb788a7a66ee601f8c6cf
https://doi.org/10.2134/advagricsystmodel7.2014.0014
https://doi.org/10.2134/advagricsystmodel7.2014.0014
Publikováno v:
Agronomy Journal. 104:114-118
To determine the likely effects of global warming on field-grown wheat (Triticum aestivum L.), a “Hot Serial Cereal” experiment was conducted—so-called “Cereal” because wheat was the crop, “Serial” because the wheat was planted about ev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::475cb9878634a6b9784184d91415f2ee
https://doi.org/10.2134/agronj2011.0144
https://doi.org/10.2134/agronj2011.0144
Autor:
Jeffrey W. White, Bruce A. Kimball, G. W. Wall, Robert F. Grant, Michael J. Ottman, Matthew M. Conley
Publikováno v:
Agronomy Journal. 103:1742-1754
Climate warming may raise wheat (Triticum aestivum L.) yields in cooler climates and lower them in warmer climates. To understand these contrasting effects, infrared heating lamps were used to warm irrigated spring wheat by 1.5°C (day) and 3.0°C (n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c2f9d32822d0e9b32b97d75a42b6a03
https://doi.org/10.2134/agronj2011.0158
https://doi.org/10.2134/agronj2011.0158
Autor:
A.S. Ball, Craig F. Morris, J. Hill, D. J. Hunsaker, A. D. Matthias, Robert L. LaMorte, Paul J. Pinter, Steven W. Leavitt, T. J. Brooks, F. J. Adamsen, Thomas L. Thompson, Bruce A. Kimball, F. Porteaus, G. W. Wall
Publikováno v:
Animal Feed Science and Technology. 149:322-332
The global impact of an increased concentration of CO2 in the atmosphere on plants has been studied extensively, but little information has been published on the effect of enrichment of atmospheric CO2 on the nutritive value of grain and straw used a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c337504ad866dcdb3ed29102d63d0af
https://doi.org/10.1016/j.anifeedsci.2008.07.003
https://doi.org/10.1016/j.anifeedsci.2008.07.003
Autor:
Thomas L. Thompson, Paul J. Pinter, Li Cheng, Steven W. Leavitt, Michael J. Ottman, A. Matthias, David G. Williams, G. W. Wall, T. J. Brooks, Bruce A. Kimball
Publikováno v:
Soil Biology and Biochemistry. 39:2250-2263
Experimentation with dynamics of soil carbon pools as affected by elevated CO2 can better define the ability of terrestrial ecosystems to sequester global carbon. In the present study, 6 N HCl hydrolysis and stable-carbon isotopic analysis (δ13C) we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b34234c4cc0a63d106a1c8e2fcf16343
https://doi.org/10.1016/j.soilbio.2007.03.031
https://doi.org/10.1016/j.soilbio.2007.03.031
Autor:
D. J. Hunsaker, Stephen P. Long, S. B. Idso, Robert L. LaMorte, Donald L. Hendrix, R. L. Garcia, Frank Wechsung, Colin P. Osborne, Steven W. Leavitt, G. Wechsung, Bruce A. Kimball, G. W. Wall, Paul J. Pinter
Publikováno v:
Agronomy Journal. 98:354-381
Atmospheric CO 2 concentration (C a ) continues to rise. An imperative exists, therefore, to elucidate the interactive effects of elevated C a and drought on plant water relations of wheat (Triticum aestivum L.). A spring wheat (cv. Yecora Rojo) crop
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bd24e104df984445f196cb0b7993b508
https://doi.org/10.2134/agronj2004.0089
https://doi.org/10.2134/agronj2004.0089
Autor:
D. J. Hunsaker, Bruce A. Kimball, G. Wechsung, Paul J. Pinter, Robert L. LaMorte, G. W. Wall, F. Wechsung, Steven W. Leavitt, R. L. Garcia, F. J. Adamsen
Publikováno v:
Agronomy Journal. 97:160-168
Increasing atmospheric CO 2 concentrations are expected to increase plant production and demand for N and other nutrients. The objectives of this investigation were to characterize and quantify the temporal trends in soil mineral N and aboveground bi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0b08b54e350a38c905efe8c6acc96e0
https://doi.org/10.2134/agronj2005.0160
https://doi.org/10.2134/agronj2005.0160