Zobrazeno 1 - 1
of 1
pro vyhledávání: '"G. S. Barahm"'
Publikováno v:
Pakistan Journal of Agriculture, Agricultural Engineering & Veterinary Sciences, Vol 33, Iss 1 (2017)
The use of poultry meat and its products has grown throughout the world. Over the last few years, quail (C. coturnix) meat has attained much attractiveness among consumers. During present study twenty (n=20) Japenese quails were purchased and carcass
Externí odkaz:
https://doaj.org/article/fe5e30c980764f5b9c8cd81aca6a9501
