ASSESSING EFFICACIES OF INSECT PEST MANAGEMENT METHODS TO PRESERVE NUTRITIONAL COMPOSITION OF BAGGED MAIZE IN STOREHOUSES LOCATED IN MARKETS IN NIGERIA.

Autor: G. O., Otitodun, A. A., Ala, S. I., Nwaubani, M. O., Omobowale, S. K., Ajao, M. O., Ogundare, A. E., Olenloa, G. S., Busari, G. I., Abel, J. A., Braimah, O. R., Kolayemi, J. C., Ogwumike, G. P., Opit, K. E., Ileleji, McNeill, S. G.

Publikováno v: African Journal of Food, Agriculture, Nutrition & Development; May2021, Vol. 21 Issue 4, p17972-17988, 17p