Zobrazeno 1 - 10
of 85
pro vyhledávání: '"G. R. De Nicola"'
Autor:
N. Casadei, Susanna Cinti, G. R. De Nicola, Luisa Ugolini, Renato Iori, M. Bagatta, L. D'Avino, Luca Lazzeri, Lorena Malaguti, Roberto Matteo
Publikováno v:
Scopus-Elsevier
Consiglio per la Ricerca in Agricolutra e l'analisi dell'Economia Agraria-IRIS
Consiglio per la Ricerca in Agricolutra e l'analisi dell'Economia Agraria-IRIS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a5b69fb8c75330936572ad5ec132ece
https://doi.org/10.17660/actahortic.2013.1005.38
https://doi.org/10.17660/actahortic.2013.1005.38
Publikováno v:
Phytothérapie. 10:342-349
Les Cruciferes, ou Brassicacees, constituent une famille importante de plantes — moutarde, chou, radis, navet, cresson, roquette, wasabi, colza, etc. — qui sont couramment utilisees en alimentation humaine et animale, mais aussi dans des applicat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13b7add5976106352e603be015a63099
https://doi.org/10.1007/s10298-012-0740-z
https://doi.org/10.1007/s10298-012-0740-z
Autor:
Simone Melega, Donatella Canistro, Luca Lazzeri, Andrea Sapone, Moreno Paolini, G. R. De Nicola
A diet rich in fat is considered a primary risk factor for CVD, cancer and failures in metabolism and endocrine functions. Hyperlipidaemia generates oxidative stress and weakens antioxidant defences as well as metabolic detoxification systems. Brassi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81f0a5b4c3be820dc8592c877048fad4
http://hdl.handle.net/11585/250089
http://hdl.handle.net/11585/250089
Autor:
VIVARELLI F., D. CANISTRO, A. SAPONE, G. R. DE NICOLA, C. BABOT MARQUILLAS, R. IORI, F. GENTILINI, M. PAOLINI
Ameliorative potential of Raphanus sativus cv. Sango sprout juice in obese rats maintained with high fat diet or switched to regular diet F. Vivarelli1, D. Canistro1, A. Sapone1, G.R. De Nicola2, C. Babot Marquillas1, R. Iori2, F. Gentilini3, M. Paol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::a453e44a52dfed7484bd666250ef9916
http://hdl.handle.net/11585/616765
http://hdl.handle.net/11585/616765
Autor:
VIVARELLI F., D. CANISTRO, A. SAPONE, C. BABOT MARQUILLAS, G. R. DE NICOLA, R. IORI, I. C. ANTONAZZO, F. GENTILINI, M. PAOLINI
Effetti del germoglio di Raphanus Sativus CV Sango in un modello animale di obesità F. Vivarelli1, D. Canistro1, A. Sapone1, C. Babot Marquillas1, G.R. De Nicola2, R. Iori2, I.C. Antonazzo1, F. Gentilini3 e M. Paolini1. 1 Unità di Tossicologia Mole
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______4094::26e09300ccab815bc141e3aeb66746f9
http://hdl.handle.net/11585/616692
http://hdl.handle.net/11585/616692
Autor:
Susanna Cinti, G. R. De Nicola, Luisa Ugolini, N. Casadei, Luca Lazzeri, M. Bagatta, L. D'Avino, Giampiero Patalano, Lorena Malaguti, Roberto Matteo
Publikováno v:
Consiglio per la Ricerca in Agricolutra e l'analisi dell'Economia Agraria-IRIS
Scopus-Elsevier
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d4298b11808c66282f936dcbf31a273f
https://air.crea.gov.it/handle/11698/38195
https://air.crea.gov.it/handle/11698/38195
Publikováno v:
Chemical Communications; 6/14/2024, Vol. 60 Issue 47, p6015-6018, 4p
Publikováno v:
Food & Function; 5/7/2024, Vol. 15 Issue 9, p4894-4904, 11p
Autor:
Hernández-Sánchez, Laura Yunuen, González-Trujano, María Eva, Moreno, Diego A., Martínez-Vargas, David, Vibrans, Heike, Hernandez-Leon, Alberto, Dorazco-González, Alejandro, Pellicer, Francisco, Soto-Hernández, Marcos
Publikováno v:
Food & Function; 5/7/2024, Vol. 15 Issue 9, p4773-4784, 12p