Zobrazeno 1 - 10
of 308
pro vyhledávání: '"G. Pifferi"'
Autor:
A. Vaccari, P. G. Pifferi
Publikováno v:
International Journal of Food Science & Technology. 16:283-290
Summary The conditions have been determined for achieving an effective separation on acid alumina of polyhydroxylated anthocyanins from others. The adsorption isotherms for some anthocyanins are also given and the behaviour of methanol, ethanol and p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56662f616fa81b22ad863d8ba1d822b7
https://doi.org/10.1111/j.1365-2621.1981.tb01016.x
https://doi.org/10.1111/j.1365-2621.1981.tb01016.x
Publikováno v:
European Journal of Drug Metabolism and Pharmacokinetics. 20:301-305
The comparative pharmacokinetic and bioavailability profile of two different formulations (tablets and capsules) of thiocolchicoside was investigated in 8 healthy male volunteers after administration of single oral 8 mg doses. Plasma samples were ass
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9faaabe5feee3b69cb78baf1e6c4c918
https://doi.org/10.1007/bf03190249
https://doi.org/10.1007/bf03190249
Publikováno v:
European Journal of Medicinal Chemistry. 29:903-906
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::004050bb6475c87993860ca420b329f7
https://doi.org/10.1016/0223-5234(94)90115-5
https://doi.org/10.1016/0223-5234(94)90115-5
Autor:
M. PINZA, G. PIFFERI
Publikováno v:
ChemInform. 26
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::426cb2d2e2c711c1980ff12a12d93703
https://doi.org/10.1002/chin.199517276
https://doi.org/10.1002/chin.199517276
Autor:
G. Pifferi, M. Pinza
Publikováno v:
ChemInform. 26
Several derivatives of 3-hydrazinopyridazine are reported to possess interesting biological properties as chemotherapeutics, anti-inflammatory agents, CNS depressants and stimulants and anti-hypertensives. In particular, variously substituted 3-hydra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fca2ecaee6a4b042e878e75afd893b04
https://doi.org/10.1002/chin.199519155
https://doi.org/10.1002/chin.199519155
Publikováno v:
ChemInform. 25
Disodium salts of the dihemiphthalates of urs-12-ene-3 beta, 28-diol 3b and of ursa-9(11), 12-diene-3 beta,28-diol 4b were synthesized from uvaol and examined for their gastroprotective activity in rats. The effects showed by 3b and 4b, given p.o. in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81dcadbc830ec889cc5b29c8e3c41c82
https://doi.org/10.1002/chin.199441184
https://doi.org/10.1002/chin.199441184
Publikováno v:
ChemInform. 26
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e669f6ddffabcfbbbc8fd548be0cb706
https://doi.org/10.1002/chin.199519118
https://doi.org/10.1002/chin.199519118
Publikováno v:
Analytica Chimica Acta. 259:109-113
Purified extract of Vaccinium myrtillus containing fifteen different anthocyanins was subjected to various ambient conditions in the solid state and in mild and strong acid solution in order to force the degradation of these pharmacologically active
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a24eff33c02d21f6382c5e4733ccb68
https://doi.org/10.1016/0003-2670(92)85082-h
https://doi.org/10.1016/0003-2670(92)85082-h
Publikováno v:
Journal of Chromatography A. 535:255-261
A high-performance liquid chromatographic method for the determination of hydroxyfarrerol (IdB 1031) in biological samples was developed. IdB 1031 was first extracted by liquid-solid partition and the extracts were evaporated and analysed on a revers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8209b24b5759f6eb7cf1f0bc33f776dc
https://doi.org/10.1016/s0021-9673(01)88950-0
https://doi.org/10.1016/s0021-9673(01)88950-0
Autor:
G, Pifferi, A, Mannucci
Publikováno v:
Bollettino chimico farmaceutico. 138(10)
The matter of impurities is a frequently debated issue, mainly focused on the validation of the analytical methods and on the toxicology of potential impurities. In the first part of the review, the classification, the source and the chemical aspects
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::fe73eae0f608c182b82e04876d9303cb
https://pubmed.ncbi.nlm.nih.gov/10765465
https://pubmed.ncbi.nlm.nih.gov/10765465