Zobrazeno 1 - 10
of 73
pro vyhledávání: '"G. P. Crean"'
Publikováno v:
Alimentary Pharmacology & Therapeutics. 2:161-166
SUMMARY The effects on gastric acid secretion and serum gastrin of 4 weeks treatment with famotidine 40 mg nocte or cimetidine 800 mg nocte (at 2200 h) were studied in 16 patients with previous duodenal ulcer. Patients were studied before commencing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04dd223d1f8a6902a332aa28d03e2ef8
https://doi.org/10.1111/j.1365-2036.1988.tb00683.x
https://doi.org/10.1111/j.1365-2036.1988.tb00683.x
Publikováno v:
Alimentary Pharmacology & Therapeutics. 2:263-268
The effect of 7 days of oral dosing with 5 mg day-1 and 20 mg day-1 omeprazole on basal and pentagastrin-stimulated gastric acid output was studied in nine duodenal ulcer patients. Basal acid output measured 5-6 h post-dosing was decreased by a mean
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::148de527fb334d038fc06c0907652d26
https://doi.org/10.1111/j.1365-2036.1988.tb00696.x
https://doi.org/10.1111/j.1365-2036.1988.tb00696.x
Publikováno v:
Gut. 32:735-739
An endoscopic technique for the measurement of gastric mucosal bleeding time has been developed to study gastric haemostasis in patients with acute upper gastrointestinal haemorrhage. The relation of gastric mucosal bleeding time to skin bleeding tim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a524d4314e41643ad96866cd181ef784
https://doi.org/10.1136/gut.32.7.735
https://doi.org/10.1136/gut.32.7.735
Publikováno v:
Gut. 31:518-521
The majority of upper gastrointestinal bleeds stop spontaneously despite the low pH and proteolytic activity of gastric juice which inhibit coagulation and platelet aggregation. In order to investigate this paradox six healthy male volunteers receive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e3866cde9a6aa123127f96982fadbd3
https://doi.org/10.1136/gut.31.5.518
https://doi.org/10.1136/gut.31.5.518
Autor:
R. J. Holden, Robin P. Knill-Jones, G. P. Crean, A D Beattie, David Spiegelhalter, F M Marjoribanks, W B James
A prospective study of dyspepsia was carried out in a primary referral hospital between 1974-1987 including 1540 patients of whom 1433 were seen as outpatients. The study protocol was agreed in advance and a structured questionnaire was used to elici
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::200515f7bd737e50dece146c1848c9f4
https://europepmc.org/articles/PMC1374493/
https://europepmc.org/articles/PMC1374493/
Autor:
G P Crean
Publikováno v:
Gut. 33:1296-1296
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2aeeeeaf85d35f108b89c5e1f303cdc
https://doi.org/10.1136/gut.33.9.1296
https://doi.org/10.1136/gut.33.9.1296
Publikováno v:
Human Toxicology. 6:159-164
Cimetidine in tablet form was administered orally daily to eight male and four female beagle dogs at a dose level of 144 mg kg-1 for 385 weeks. Four male and two female control dogs received placebo tablets. Treatment with cimetidine did not affect t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66d861550e94ad11d4c568030ac78803
https://doi.org/10.1177/096032718700600209
https://doi.org/10.1177/096032718700600209
Publikováno v:
Gut. 30:449-454
Daytime intragastric pH, fasting and meal stimulated serum gastrin and nocturnal acid output were studied in eight male duodenal ulcer patients before, during and two days after completing nizatidine 300 mg nocte (20:00 h) for four weeks. Median noct
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e9d5aeefcf641bffbb810dc9213f5c8
https://doi.org/10.1136/gut.30.4.449
https://doi.org/10.1136/gut.30.4.449
Publikováno v:
Scottish Medical Journal. 25:27-32
In order to assess the performance of the14C-glycocholic acid breath test as an indicator of bacterial colonisation of the jejunum, 145 combined breath tests and jejunal aspirate cultures were carried out on a total of 50 subjects who had an increase
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5fdc3e1ed8b3cfaf0fd08999a35c7d0a
https://doi.org/10.1177/003693308002500106
https://doi.org/10.1177/003693308002500106