Zobrazeno 1 - 2
of 2
pro vyhledávání: '"G. M. Berge"'
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
Atlantic salmon with a start weight of 53 g were fed diets with different levels of EPA and DHA or a diet with 1 : 1 EPA+DHA (0%, 1.0%, and 2.0% of the diet). At 400 g, all fish groups were mixed and equally distributed in new tanks and fed three die
Externí odkaz:
https://doaj.org/article/e6ef745843df42df8e92246ce540ae07
Publikováno v:
Aquaculture Nutrition. 3:141-144
Atlantic salmon, Salmo salar L., fingerlings with a mean weight of 1.5 g were fed one of four casein-gelatine-based purified diets supplemented with soya lecithin (LC) and choline chloride (CH) for 84 days. The diets were supplemented with either: 0